This place is a waffle delight. The variety of flavors takes me to my happy place. The peach cobbler is 🔥. The low country boil waffle 🔥. The workers gave the best customer service. Am I going back? Yes...many more times.
Vegan Restaurant
Cafe on 8th
· $$$$ · augusta · 100 % végan vérifié
100 % végan
Editor synopsis · 8 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
This place is a waffle delight. The variety of flavors takes me to my happy place. The peach cobbler is 🔥. The low country boil waffle 🔥. The workers gave the best customer service. Am I going back? Yes...many more times.
I came here over the weekend and was very pleased with my experience. The atmosphere is amazing. I loved the Jazz that was playing, gave the area a nice ambiance. Food is cooked to order so it was a wait but worth it. The Strawberry waffle was amazing. I also had the veggie omelet, I added turkey sausage and to wash it down I had the COE Sunrise. I personally wouldn’t get the drink again but would get a smoothie. I couldn’t get past the taste of the collards in the sunrise. Everything was under $35 and to me well worth it. Really enjoyed my visit.
I came here over the weekend and was very pleased with my experience. The atmosphere is amazing. I loved the Jazz that was playing, gave the area a nice ambiance. Food is cooked to order so it was a wait but worth it. The Strawberry waffle was amazing. I also had the veggie omelet, I added turkey sausage and to wash it down I had the COE Sunrise. I personally wouldn’t get the drink again but would get a smoothie. I couldn’t get past the taste of the collards in the sunrise. Everything was under $35 and to me well worth it. Really enjoyed my visit.
I got the patty melt and pasta salad, it was very good, I enjoyed how the patty melt was pressed in a waffle maker, this was a unique idea and it allowed the sauce to stay on the bread. Next time I bring a show to the venue down the block I’m definitely going back.