Good food but wait staff a little unfriendly. Eggrolls were delicious! Will be back with decent priced lunch specials! Would give a 4.5 if possible on food
Vegan Restaurant
Kim Long Restaurant
· $$$$ · biloxi · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Good food but wait staff a little unfriendly. Eggrolls were delicious! Will be back with decent priced lunch specials! Would give a 4.5 if possible on food
How do you know the food is gonna be good? Everyone who works there only knows how to speak Vietnamese and you can see grandma in the kitchen killing it. If you like tendon in our pho, like me, Kim Long Restaurant don't play games. The meat is plentiful, the broth is so aromatic and I didn't even add sauce it was so good. I came here a couple days ago and didn't take a picture. So I purposely came back today to get a picture and to eat the pho again it was so good. Only downfall is the service is rated: Asian. Mostly self reliant once you get your order in. Rated: 9/11. Best restaurant pho I've ever had.
How do you know the food is gonna be good? Everyone who works there only knows how to speak Vietnamese and you can see grandma in the kitchen killing it. If you like tendon in our pho, like me, Kim Long Restaurant don't play games. The meat is plentiful, the broth is so aromatic and I didn't even add sauce it was so good. I came here a couple days ago and didn't take a picture. So I purposely came back today to get a picture and to eat the pho again it was so good. Only downfall is the service is rated: Asian. Mostly self reliant once you get your order in. Rated: 9/11. Best restaurant pho I've ever had.
I stopped by for dinner, and it wasn’t busy at all. The server was super nice and attentive, and the food didn’t take long to come out. I got the fried rice with steak cubes—the steak wasn’t bad, but it could’ve used more flavor and was a little tough. The fried rice, though, was solid, but with the chile oil they give you, it became more desirable! I also tried the chicken skewers (aka Chicken Stay), and they were really good—already well-seasoned, but the peanut sauce took them to the next level. Oh, and the chicken wings? Fried perfectly—crispy, flavorful, and just really well done.