The chicken lentil soup was so delicious. Chicken meatballs with spaghetti maranara was good nothing special. The pasta shrimp bacon and brussel sprout was very good. Creme brulle was good. Service was great atmosphere was very nice. Make a reservation.
Vegan Restaurant
LB Social
· $$$$ · cityOfLongBeach · Strikt vegan verifiziert
Vollständig vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
The chicken lentil soup was so delicious. Chicken meatballs with spaghetti maranara was good nothing special. The pasta shrimp bacon and brussel sprout was very good. Creme brulle was good. Service was great atmosphere was very nice. Make a reservation.
As per previous reviews, the hostess gave attitude. I politely asked for a table for one, rather than being like “I’m sorry, we’re booked for the night but I can offer you a seat at the bar” she said with a nasty tone “ThEy’Re aLl ReSeRvEd” I’m like … okay? Also she probably discriminated because I did have my beach gear on me (but I didn’t look ugly, I tried to clean up nicely as best as I could); so fellow warning to other beachgoers. What really made up for it were the two gentlemen working at the bar (cause that’s where I was seated). They were both equally nice and super attentive. The food was okay. The oysters? 1000000/10. Wish I got a dozen. They gave me bread and butter as well … but the butter was sweet? Couldn’t explain the flavor. It threw me off but I liked it. The pasta was hard and the sausage overpowered the lobster for it being labeled “The Angry Lobster Pasta”. Would definitely come back again (with reservations) to give it another chance.
As per previous reviews, the hostess gave attitude. I politely asked for a table for one, rather than being like “I’m sorry, we’re booked for the night but I can offer you a seat at the bar” she said with a nasty tone “ThEy’Re aLl ReSeRvEd” I’m like … okay? Also she probably discriminated because I did have my beach gear on me (but I didn’t look ugly, I tried to clean up nicely as best as I could); so fellow warning to other beachgoers. What really made up for it were the two gentlemen working at the bar (cause that’s where I was seated). They were both equally nice and super attentive. The food was okay. The oysters? 1000000/10. Wish I got a dozen. They gave me bread and butter as well … but the butter was sweet? Couldn’t explain the flavor. It threw me off but I liked it. The pasta was hard and the sausage overpowered the lobster for it being labeled “The Angry Lobster Pasta”. Would definitely come back again (with reservations) to give it another chance.
The drinks the best we have had in Long Beach. Had the octopus and mussels to start both were delicious, octopus was cooked perfect it was nice and tender and buttery. The halibut was also perfectly cooked with a crispy top and a very good creamed corn. The skirt steak was pretty good cooked to order.