Vegan Restaurant

Pho Legend

0 (0 reviews) · $$$$ · anthem · Strict-vegan verified
Fully vegan
Directions
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.

Excerpts

Went here for the first time on the way to Flagstaff. Got the crab rangoons and smoked salmon spring rolls for appetizers. It was sooo good. The rangoons were actually filled unlike some places where it’s mostly air. Spring rolls were big, the veggies were a nice touch. Also ordered Thai tea and Vietnamese ice coffee. Thai tea was good. Coffee was a bit watery and had no sugar/sweetness to it. Got the Bun Bo Hue. I must say, it didn’t really taste like the traditional Bun Bo Hue broth. It kind of tasted like tomato and chicken soup? Tomato taste was very strong. It was still delicious though, just not what I was expecting for Bun Bo Hue. My partner loved it regardless. They didn’t provide us with any side garnishes like bean sprouts, jalapeño, limes, basil, etc. Nor any sauces. The owner did came out to greet us just like the other reviews were saying. She was sweet. Went here again coming back home from Flagstaff. This time we got the crab rangoons, deep fried calamari, Thai tea, and the Pho Legend Combo. Didn’t get a picture of the calamari because we ate it so fast lol. Thai tea this time wasn’t as great but still okay. Pho was rich and light. The rib was a bit on the dry side. They did provide the garnish plate and sauces this time after asking for it. Servers were very nice, well informed on the menu, and I loved that they can pronounce the menu items in Vietnamese. The place was super clean and spacious. They even have a bar area. If only I lived closer so I could go here every week lol.

Went here for the first time on the way to Flagstaff. Got the crab rangoons and smoked salmon spring rolls for appetizers. It was sooo good. The rangoons were actually filled unlike some places where it’s mostly air. Spring rolls were big, the veggies were a nice touch. Also ordered Thai tea and Vietnamese ice coffee. Thai tea was good. Coffee was a bit watery and had no sugar/sweetness to it. Got the Bun Bo Hue. I must say, it didn’t really taste like the traditional Bun Bo Hue broth. It kind of tasted like tomato and chicken soup? Tomato taste was very strong. It was still delicious though, just not what I was expecting for Bun Bo Hue. My partner loved it regardless. They didn’t provide us with any side garnishes like bean sprouts, jalapeño, limes, basil, etc. Nor any sauces. The owner did came out to greet us just like the other reviews were saying. She was sweet. Went here again coming back home from Flagstaff. This time we got the crab rangoons, deep fried calamari, Thai tea, and the Pho Legend Combo. Didn’t get a picture of the calamari because we ate it so fast lol. Thai tea this time wasn’t as great but still okay. Pho was rich and light. The rib was a bit on the dry side. They did provide the garnish plate and sauces this time after asking for it. Servers were very nice, well informed on the menu, and I loved that they can pronounce the menu items in Vietnamese. The place was super clean and spacious. They even have a bar area. If only I lived closer so I could go here every week lol.

We love Pho Legends! The atmosphere is warm and inviting, the service is top notch, and the food is consistently delicious. Every visit has been a great experience. Highly recommend!

We love Pho Legends! The atmosphere is warm and inviting, the service is top notch, and the food is consistently delicious. Every visit has been a great experience. Highly recommend!

Amazing service the owner Mai come around to introduce herself and share how they opened 5 months ago use a really clean cooking process with no MSG and bad ingredients. It totally made sense because the pho was super clean not greasy and flavorful, they also had such a yummy peanut sauce, chili oil was to die for and I can tell the fish sauce was fresh ! My family got brisket and loved it. I normally get chicken but they had a grilled chicken pho which was we hearty lots of meat. They also have a large option if you need extra nutrition from the broth. It was nice they were open a little later for Christmas Eve. Definitely will be back when around the area and will check out the chicken fried rice and the smoke salmon spring rolls they looked amazing. Pho was a little bit on the pricier side 18 for small and 21 for the large but very high quality of meat Very yummy Thai tea