I went on a Tuesday evening which was slow, but I still had a great experience! The food was delicious, especially the mushrooms which I think was my favorite of the items I had. But all the items were great! The chef certainly knows how to cook a great meal. The dessert was a lot larger than I expected, which I'm not complaining about! But it was a surprise after all the small plates I also had a wonderful conversation with the server, so I can vouch that they hire good people here.
Vegan Restaurant
The Oak Table & Bar
· $$$$ · augusta · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
I went on a Tuesday evening which was slow, but I still had a great experience! The food was delicious, especially the mushrooms which I think was my favorite of the items I had. But all the items were great! The chef certainly knows how to cook a great meal. The dessert was a lot larger than I expected, which I'm not complaining about! But it was a surprise after all the small plates I also had a wonderful conversation with the server, so I can vouch that they hire good people here.
We visited for my wife's birthday. Started with a specialty old fashioned which was delicious. The courses were timed well and the options were all tempting. Local lions mane mushrooms, beats, turnip, oysters, duck and fettuccine were all prepared perfectly. Wonderful experience from start to finish. The portions for all course were perfect. They were more than a taste and enough to share. The main course of duck was wonderfully prepared but the 2 silver dollar sized peices did leave me wanting more. Plenty of room at the 2 bars for walk ins on a Friday. Traffic didn't pick up until 7 or so. Great food, atmosphere and service. Wonderful experience in Augusta Maine!
We visited for my wife's birthday. Started with a specialty old fashioned which was delicious. The courses were timed well and the options were all tempting. Local lions mane mushrooms, beats, turnip, oysters, duck and fettuccine were all prepared perfectly. Wonderful experience from start to finish. The portions for all course were perfect. They were more than a taste and enough to share. The main course of duck was wonderfully prepared but the 2 silver dollar sized peices did leave me wanting more. Plenty of room at the 2 bars for walk ins on a Friday. Traffic didn't pick up until 7 or so. Great food, atmosphere and service. Wonderful experience in Augusta Maine!
Our meal was outstanding! We loved the small plate format and were completely full by dessert. It was great to speak with the chef and to have local foods. Would definitely eat there again!