Archive Bistro

This restaurant is absolutely fantastic. We dined as a group of six and enthusiastically ordered our way through a large portion of the menu; simply because everything sounded irresistible. Every dish delivered. I already know we’ll be back, especially to try the paella, which we didn’t get this time but have heard is outstanding. The salads were incredibly fresh and flavorful, and the quail, steak, pork, and mushroom dishes were all beautifully prepared and full of depth. And the desserts? Truly unforgettable; worth saving room for. The atmosphere strikes the perfect balance: warm and cozy like home, yet refined and sophisticated. Soft music in the background adds to the charm, making it an ideal spot for a romantic date or a relaxed family dinner. Service was attentive, friendly, and genuinely welcoming from start to finish. Highly recommended; this is a place you’ll want to return to again and again.

This restaurant is absolutely fantastic. We dined as a group of six and enthusiastically ordered our way through a large portion of the menu; simply because everything sounded irresistible. Every dish delivered. I already know we’ll be back, especially to try the paella, which we didn’t get this time but have heard is outstanding. The salads were incredibly fresh and flavorful, and the quail, steak, pork, and mushroom dishes were all beautifully prepared and full of depth. And the desserts? Truly unforgettable; worth saving room for. The atmosphere strikes the perfect balance: warm and cozy like home, yet refined and sophisticated. Soft music in the background adds to the charm, making it an ideal spot for a romantic date or a relaxed family dinner. Service was attentive, friendly, and genuinely welcoming from start to finish. Highly recommended; this is a place you’ll want to return to again and again.

Creative, beautifully balanced and well executed high cuisine comes to Wenatchee!! Owners Lucas and Rocio meld their German and Argentinian-Basque backgrounds to create layers of flavor, textures and temperatures. Absolute symphony of savory, sweetness, acids, fat, starches, protein. Reservations recommended! Beautifully updated interior with a well curated music soundtrack: jazzy, bluesy, Latin beats...love it. The appetizers were creative and exciting! Delicately seared scallops with sweetness of shredded jicama, pineapple and potato with crisps. Entree: The steak was perfectly seared, sliced and topped with a bright chimichurri on a subtle turnip purée and topped with pomegranate and delicate crisps (Argentinian). The porchetta came with pork medallions wrapped in super crispy pork belly and paired with a finely shredded cabbage and a super mild but briny cabbage wedge sauerkraut (very low acidity) (Germanic). Don't forego the dessert. The cranberry eclair is such an inspirational dessert! What a well balanced and subtle dessert. Cranberry sorbet, eclair pastry, pistachio cream and a cranberry crisp. Just wow! NCW needed Lucas and Rocio. Welcome!!

Creative, beautifully balanced and well executed high cuisine comes to Wenatchee!! Owners Lucas and Rocio meld their German and Argentinian-Basque backgrounds to create layers of flavor, textures and temperatures. Absolute symphony of savory, sweetness, acids, fat, starches, protein. Reservations recommended! Beautifully updated interior with a well curated music soundtrack: jazzy, bluesy, Latin beats...love it. The appetizers were creative and exciting! Delicately seared scallops with sweetness of shredded jicama, pineapple and potato with crisps. Entree: The steak was perfectly seared, sliced and topped with a bright chimichurri on a subtle turnip purée and topped with pomegranate and delicate crisps (Argentinian). The porchetta came with pork medallions wrapped in super crispy pork belly and paired with a finely shredded cabbage and a super mild but briny cabbage wedge sauerkraut (very low acidity) (Germanic). Don't forego the dessert. The cranberry eclair is such an inspirational dessert! What a well balanced and subtle dessert. Cranberry sorbet, eclair pastry, pistachio cream and a cranberry crisp. Just wow! NCW needed Lucas and Rocio. Welcome!!

Fantastic dinner and atmosphere! The ambiance was lovely and our waitress gave us some history about the building. Pictured are the OG Tapa (empanada), carrot fritters, and the shitake mushrooms with delicata squash. Highly recommend for a lovely date night or night out with friends.