Bangkok Hung is a little gem in Southfield, worth for recommendations. With the bird cage hanging lamps, the interior is fairly Thai, like it ! Ordered their Pad Thai, when it was served, I saw beef cooked in Pad Thai sauce on top of pre-cooked noodles, was a bit wondering when I have my first bite, but you know what, it tasted pretty good, though without the heat of stir fried, but it has its own unique taste in the good way.
Vegan Restaurant
Bangkok Hung Cafe
· $$$$ · southfield · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Bangkok Hung is a little gem in Southfield, worth for recommendations. With the bird cage hanging lamps, the interior is fairly Thai, like it ! Ordered their Pad Thai, when it was served, I saw beef cooked in Pad Thai sauce on top of pre-cooked noodles, was a bit wondering when I have my first bite, but you know what, it tasted pretty good, though without the heat of stir fried, but it has its own unique taste in the good way.
So first of all the food came out fast, I appreciate that I DoorDash also so I stopped here for lunch and I didn’t have long. I got shrimp pad Thai for about 12 bucks And I got it spicy(hot) Oh 👍🏾 Its great chat Lol The noodles really soak up the flavor, and for people who like spice like myself, it is actually spicy🫡
So first of all the food came out fast, I appreciate that I DoorDash also so I stopped here for lunch and I didn’t have long. I got shrimp pad Thai for about 12 bucks And I got it spicy(hot) Oh 👍🏾 Its great chat Lol The noodles really soak up the flavor, and for people who like spice like myself, it is actually spicy🫡
The staff are very polite, friendly, and quick. Looking to try something different I ordered the Pad Khing. While waiting, I used the restroom. Paper towel dispenser out of order. It got my thinking. When I returned to the dining area I noticed several other things. Tape on the edges of tables. Worn seating surfaces. Miscellaneous little things that added up, a definite need repair or replace that conveyed a sense of the place being run down. The food was fine. The hot & sour soup came with but it was only half full. I ordered the Pad Khing with scallops (a favorite that I haven't seen anywhere else in the area) but was disappointed at how few there were. I don't mind the smaller sized ones, but there should have been more than 4-5 in the entire dish. And there was a very strong floral note to the dish. I got the sense that they are cutting corners in a lot of areas. Don't know why but it was not reassuring. I doubt I'll stop in again.