Great local place for good Italian food. We had the antipasti board and the Basilico E Pomodoro pizza. (Sorry, we already dug in by the time I took the pictures...whoops) They were both delicious! Only criticism that I have is the drinks took some time and came out after we had all of the food. It was a Sunday at 4:30 and not that busy. Overall, though great place - we will be back!
Vegan Restaurant
Bar Corallini
· $$$$ · madison · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Great local place for good Italian food. We had the antipasti board and the Basilico E Pomodoro pizza. (Sorry, we already dug in by the time I took the pictures...whoops) They were both delicious! Only criticism that I have is the drinks took some time and came out after we had all of the food. It was a Sunday at 4:30 and not that busy. Overall, though great place - we will be back!
First visit and will definitely be back!! We shared the striped bass (very good, but the star was actually the superb veggies on the side), the paccheri (LOVED this dish-so rich and decadent), and, without exaggeration, one of the best pieces of Tiramisu I’ve ever had! While not vegan, I was impressed with the amount of Vegan options on the menu. And the Negroni/spritz happy hour prices were amazing!
First visit and will definitely be back!! We shared the striped bass (very good, but the star was actually the superb veggies on the side), the paccheri (LOVED this dish-so rich and decadent), and, without exaggeration, one of the best pieces of Tiramisu I’ve ever had! While not vegan, I was impressed with the amount of Vegan options on the menu. And the Negroni/spritz happy hour prices were amazing!
My boyfriend and I dined in on Saturday night and were seated in a high-top right away. We had Maddie as a server and she was great. I had the catching spears cocktail which tasted a little like cherry cough syrup. As for the food, we thoroughly enjoyed both of our meals. I had the cacio e Pepe which was so rich and creamy. He ordered the bolognese which he rated an 8/10. The portions were perfect. We got the cannoli and strawberry sorbet. Highly recommend both. The lighting and ambiance were also really nice.