Overpriced and stingy with the portions. Used to be one of our favorite places to go to satisfy our Vietnamese food craving when we didn’t feel like making it at home but now they’re so expensive and are stingy with their meals. Our meal was $44 with tip and received these sad little portions of meat. Would much rather drive a little further to go to Pho Palace 2 to receive better quality and appropriately priced meals.
Vegan Restaurant
Belle's Craft Kitchen
· $$$$ · mansfield · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Overpriced and stingy with the portions. Used to be one of our favorite places to go to satisfy our Vietnamese food craving when we didn’t feel like making it at home but now they’re so expensive and are stingy with their meals. Our meal was $44 with tip and received these sad little portions of meat. Would much rather drive a little further to go to Pho Palace 2 to receive better quality and appropriately priced meals.
Delicious chicken wings! Perfectly crispy and the the glaze was sweet and savory! Mango Honey Tea is very refreshing, definitely check this place out! I got the Belle's Pho to go, they give you everything needed for a good bowl of soup!
Delicious chicken wings! Perfectly crispy and the the glaze was sweet and savory! Mango Honey Tea is very refreshing, definitely check this place out! I got the Belle's Pho to go, they give you everything needed for a good bowl of soup!
After picking my son up from summer camp at the MPM Conservatory, we swung by Belle's Craft Kitchen, near Lifetime, where we’d been working out. We’re both big fans of Vietnamese food, and wow… this place delivered. We started with the kids pho, adult pho, and pork spring rolls. All three were phenomenal; but that spring roll? Next level. We both took a bite, looked at each other, and just went, “Whoa.” It was that good. The pho was rich, balanced, and easily one of the best bowls I’ve had anywhere. I was also adventurous and ordered the egg yolk coffee. I know, it sounds a little out there, but it turned out to be a highlight. It had a warm, nutty flavor and gave me a big energy boost without the caffeine jitters. More like a slow burn than a jolt. We loved it so much, we came back again the next day. Safe to say: Bell Craft Kitchen is officially in the rotation. Highly recommend