Vegan Restaurant

Bubba Brews

0 (0 reviews) · $$$$ · hotSprings · Strict-vegan verified
Fully vegan
Directions
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.

Excerpts

Cod was huge and fresh. Breading seasoning was on point. I love that they have dog patties and welcome dogs. The Asian slaw on the side was spicy and would be excellent on cod tacos. Ambiance is very pretty outside especially at sunset with this cool breeze. Pilsner and lagers are also pretty tasty. Must try!

Cod was huge and fresh. Breading seasoning was on point. I love that they have dog patties and welcome dogs. The Asian slaw on the side was spicy and would be excellent on cod tacos. Ambiance is very pretty outside especially at sunset with this cool breeze. Pilsner and lagers are also pretty tasty. Must try!

Well - Started Flat … ended just Bumpy. I think that service is pretty much on life support in some smaller off market establishments. Here is the talk here on Bubba. I asked for all “drummies” on the appetizer menu and was told they couldn’t do that. When the young lady brought out (no name told, so-of course- who knows who to compliment OR COMPLAIN about 🧐) the food - as dry and plastic looking as possible. They were… like ALL FLATS 😒 So I am like “huh” is this a joke or somein 🤷🏽‍♂️. My guest and I tasted what seemed to be toddlers play food-I wish I took the picture but yeah - just visualize crab legs, except for chicken wings. Anway, after inquire HOWBI GOT ALL FLATS when clearly I am allergic to flats and this wanted all drum pieces - the look given was one of 👀 (uhhhhh) She explained how rhe pieces of chicken 🍗 are separated and placed in to bags. I then questioned if there were like NO BAGS of prePortioned chicken that were all drummies since UHHHH clearly there are bags of like near all flats. Second order of wings (pictured) come out looking like wings (Yeahhh) first bites (yeahhh) and as eating commences … 🥶 chicken 🙀. Yes, the chicken was cold to the touch on the inside ☹️ Was it flash fried only. Whew.. I dunno. The “catfish” was pink, and that isn’t the hue of FRESH catfish, the hushpuppies were like cajun-creole (burnt) but the shell of those onion rings 💪🏽 fie 🔥 Some of the beat batter I have tasted on an onion ring. Okay - Yū get it. Subpar, just “meh”.

Well - Started Flat … ended just Bumpy. I think that service is pretty much on life support in some smaller off market establishments. Here is the talk here on Bubba. I asked for all “drummies” on the appetizer menu and was told they couldn’t do that. When the young lady brought out (no name told, so-of course- who knows who to compliment OR COMPLAIN about 🧐) the food - as dry and plastic looking as possible. They were… like ALL FLATS 😒 So I am like “huh” is this a joke or somein 🤷🏽‍♂️. My guest and I tasted what seemed to be toddlers play food-I wish I took the picture but yeah - just visualize crab legs, except for chicken wings. Anway, after inquire HOWBI GOT ALL FLATS when clearly I am allergic to flats and this wanted all drum pieces - the look given was one of 👀 (uhhhhh) She explained how rhe pieces of chicken 🍗 are separated and placed in to bags. I then questioned if there were like NO BAGS of prePortioned chicken that were all drummies since UHHHH clearly there are bags of like near all flats. Second order of wings (pictured) come out looking like wings (Yeahhh) first bites (yeahhh) and as eating commences … 🥶 chicken 🙀. Yes, the chicken was cold to the touch on the inside ☹️ Was it flash fried only. Whew.. I dunno. The “catfish” was pink, and that isn’t the hue of FRESH catfish, the hushpuppies were like cajun-creole (burnt) but the shell of those onion rings 💪🏽 fie 🔥 Some of the beat batter I have tasted on an onion ring. Okay - Yū get it. Subpar, just “meh”.

We got there 30 minutes sat nobody brought menus nobody came into our table 10 minutes later we went inside to remind the guy to bring his menus he forgot we had to go remind him after 10 more minutes after 50 minutes we finally had our drinks when the food got there it was overcooked the fried fish was over fried I got a random extremely over fried shrimp pieces in my chips if you want good fried seafood go to fisherman's wharf