This is a truly authentic Greek restaurant and it’s easy to see why it’s so popular with locals. The atmosphere feels genuine and welcoming, without trying too hard to be “touristy.” The food is outstanding — rich flavors, fresh ingredients, and everything tastes homemade. Portions are very generous, so you definitely get great value for money. The kitchen is well equipped, and it shows in the quality and consistency of the dishes. Overall, a fantastic place for anyone who wants to experience real Greek cuisine done right. Highly recommended! 👌🏼
Chris' Taverna
Excerpts
This is a truly authentic Greek restaurant and it’s easy to see why it’s so popular with locals. The atmosphere feels genuine and welcoming, without trying too hard to be “touristy.” The food is outstanding — rich flavors, fresh ingredients, and everything tastes homemade. Portions are very generous, so you definitely get great value for money. The kitchen is well equipped, and it shows in the quality and consistency of the dishes. Overall, a fantastic place for anyone who wants to experience real Greek cuisine done right. Highly recommended! 👌🏼
What a great place. Fresh food great service and huge portion. We shared the Grecian platter and the meat was nicely done. There was 4 kind of meat. The platter is for two, but I think it can be for three to four people. The pita and tzatziki were amazing. The pita was warm and the sauce was homemade. Greek salad was great. It gets packed starting at 530 and by 7 it was a full house. Will come again.
What a great place. Fresh food great service and huge portion. We shared the Grecian platter and the meat was nicely done. There was 4 kind of meat. The platter is for two, but I think it can be for three to four people. The pita and tzatziki were amazing. The pita was warm and the sauce was homemade. Greek salad was great. It gets packed starting at 530 and by 7 it was a full house. Will come again.
Food here was really good and flavorful. I ordered the pork souvlaki this time around with lemon herb potatoes and orzo. Each item was full of flavor and the pork was flame-grilled to perfection. I usually don't prefer orzo but it too was quite tasty. The price was very fair, $30 for the entrée and it was supposed to be lunch but ended up being both lunch and dinner. Great portions, you could take a date here and easily be able to feed both of you with 1 entrée and maybe a side, keep it under $40 for quality Greek food. Worth stopping here if you like Mediterranean/Greek food. Inside was quite busy for lunch, about 85% capacity, mostly older customers over 50. Outdoor seating was beautiful at this time of year(winter). The only thing that was strange was that I was the youngest person ordering and I'm in my 30s. Overall very nice place.