Dropped in on for a quick lunch based on a Tik Tok video I saw and let’s just say Claudy’s did not disappoint. From the minute I walked in the owner Richard was welcoming, warm and personable. I consider myself a Roast Chicken connoisseur and the minute I took my first bite it was heaven! The skin was super crispy, the meat was tender, seasoned well and juicy. Paired with the fried/light Yuca fries and that infamous Peruvian green sauce - Flavor Bomb! I’ll be a regular for sure and the price was very reasonable. Claudy’s for the W!
Claudy's Kitchen
Excerpts
Dropped in on for a quick lunch based on a Tik Tok video I saw and let’s just say Claudy’s did not disappoint. From the minute I walked in the owner Richard was welcoming, warm and personable. I consider myself a Roast Chicken connoisseur and the minute I took my first bite it was heaven! The skin was super crispy, the meat was tender, seasoned well and juicy. Paired with the fried/light Yuca fries and that infamous Peruvian green sauce - Flavor Bomb! I’ll be a regular for sure and the price was very reasonable. Claudy’s for the W!
Dropped in on for a quick lunch based on a Tik Tok video I saw and let’s just say Claudy’s did not disappoint. From the minute I walked in the owner Richard was welcoming, warm and personable. I consider myself a Roast Chicken connoisseur and the minute I took my first bite it was heaven! The skin was super crispy, the meat was tender, seasoned well and juicy. Paired with the fried/light Yuca fries and that infamous Peruvian green sauce - Flavor Bomb! I’ll be a regular for sure and the price was very reasonable. Claudy’s for the W!
I’d been wanting to try this Michelin-starred Peruvian spot for a while and finally got the chance after a couple of failed attempts due to their hours. I went in with very high expectations. The location and lack of luxury didn’t matter to me at all—I was there purely for the flavors. The arroz chaufa was delicious and the highlight of the meal. Unfortunately, the chicken was dry and the lomo saltado was just decent, nothing memorable. Maybe my expectations were set too high because of the Michelin star, but I was hoping for a more impressive experience across the board. It was worth trying once, though. Parking is not easy.
I’d been wanting to try this Michelin-starred Peruvian spot for a while and finally got the chance after a couple of failed attempts due to their hours. I went in with very high expectations. The location and lack of luxury didn’t matter to me at all—I was there purely for the flavors. The arroz chaufa was delicious and the highlight of the meal. Unfortunately, the chicken was dry and the lomo saltado was just decent, nothing memorable. Maybe my expectations were set too high because of the Michelin star, but I was hoping for a more impressive experience across the board. It was worth trying once, though. Parking is not easy.