Vegan Restaurant

Coda Bakery

0 (0 reviews) · $$$$ · albuquerque · Strict-vegan verified
Fully vegan
Directions
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.

Excerpts

Everything ive tried here is delicious! The bread is so good! The tofu is delicious, and the meat is very flavorfull. The portions are great for the price, and service is fast. They're always busy, so expect a crowd. They also have a variety of deserts that you have to try! Along with smoothies, coffee, and teas.

Everything ive tried here is delicious! The bread is so good! The tofu is delicious, and the meat is very flavorfull. The portions are great for the price, and service is fast. They're always busy, so expect a crowd. They also have a variety of deserts that you have to try! Along with smoothies, coffee, and teas.

Being from a city with tons of Vietnamese restaurants, let me tell you… Coda Bakery does it right every time I visit! The portions are generous, and everything is absolutely delicious. I was a bit skeptical of the prices at first, but they’re completely justified by the quality and quantity of the food. I always recommend this place to friends and family.

Being from a city with tons of Vietnamese restaurants, let me tell you… Coda Bakery does it right every time I visit! The portions are generous, and everything is absolutely delicious. I was a bit skeptical of the prices at first, but they’re completely justified by the quality and quantity of the food. I always recommend this place to friends and family.

I will definitely be coming back!! The pork filled bun is a wildly delicious item that is packed in the crunchiest of puff pastries. The butter is there plus the pastry soaks up the amazing broth rendered from the pork filling. I had their beef lemongrass noodle meal and it was packed with fresh herbs, pickled daikon, carrots, lettuce, bean sprouts, were sitting on top of rice noodles and served up with a spicy citrusy fish sauce. A great and delicious deal for the price you pay. The grilled pork spring are nicely veggie packed and filled with meat. I finished everything off with a bottled Vietnamese coffee and two of their sesame buns. The coffee was a powerhouse of caffeine and flavor plus their sesame buns had a crispy shell and a tender crumbly filling of bean paste. I over indulged with this visit because everything looks amazing and was satisfyingly surprised by the taste. Try this place at least once and, if you enjoyed it, please come back and support this wonderful establishment.