Fist thing to known: It is a smaller place and I do not recommend it for larger parties. I was in a party of 7, and although not very busy for a Thursday evening, we had to stand around and wait about 30min for seating that would accommodate us. On to the food: The pasta is made fresh and you can build your own plate with any pasta, protein, and sauce pairing. We tried a variety of dishes and although they were not bad, they just left more to be desired. The desert was the star of the night, the tiramisu and conoli were delicious!!
Vegan Restaurant
Due' Cucina Italian restaurant
· $$$$ · dallas · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Fist thing to known: It is a smaller place and I do not recommend it for larger parties. I was in a party of 7, and although not very busy for a Thursday evening, we had to stand around and wait about 30min for seating that would accommodate us. On to the food: The pasta is made fresh and you can build your own plate with any pasta, protein, and sauce pairing. We tried a variety of dishes and although they were not bad, they just left more to be desired. The desert was the star of the night, the tiramisu and conoli were delicious!!
My favorite restaurant! The chicken enchiladas have meat so tender that it melts in your mouth. The salsa is not too spicy and has a lovely hint of cilantro. The chips are made fresh daily but are on the thick side, but great flavor and level of saltiness is just right. It's family owned and operated. Please check it out, it's a great little place!
My favorite restaurant! The chicken enchiladas have meat so tender that it melts in your mouth. The salsa is not too spicy and has a lovely hint of cilantro. The chips are made fresh daily but are on the thick side, but great flavor and level of saltiness is just right. It's family owned and operated. Please check it out, it's a great little place!
I absolutely do not regret coming to this place at all. I wanted fresh made pasta and they delivered! Our server Christina (sorry if I misspelled) was amazing and was very clear and thorough when helping us through our first time. I got the Cacio de Pepe and my wife got the lasagna and both were delicious! The noodles were truly al dente and I loved the portion size, not too big but definitely not too small. My one and only complaint was my cacio de Pepe was a little salty but that seems to be more of my preference because my wife tasted and loved it so take my words with a grain of salt (pun intended). I really did love my birthday experience here and we will be sure to come back in the near future to try some different options!