A family owned Westfield staple. Emma’s is authentic Italian. My go to place to get dinner when me and my family want to have a great meal. Their servers are attentive. I have eaten here for years and never been disappointed. The atmosphere is very cozy and if you can’t eat in, no problem. They also serve take out. Highly recommend their pasta dishes. Fantastic catering services as well.
Vegan Restaurant
Emma's Everyday Gourmet Restaurant
· $$$$ · westfield · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
A family owned Westfield staple. Emma’s is authentic Italian. My go to place to get dinner when me and my family want to have a great meal. Their servers are attentive. I have eaten here for years and never been disappointed. The atmosphere is very cozy and if you can’t eat in, no problem. They also serve take out. Highly recommend their pasta dishes. Fantastic catering services as well.
While visiting a friend in Westfield, we chose Emma's for dinner. A cute little place with plenty of parking. I had the crostini gorgonzola as an appetizer. The bread was nicely toasted and there was just enough cheese to make it tasty, but not overwhelming. As a main course I had the teriyaki pasta (fettuccine). Very disappointing 😞. The sauce was excellent, but the pasta was so undercooked that it was gummy and, unfortunately, inedible. Normally I would have said something, but our waitress 'disappeared' for an extended period and by the time she came to check, the food was cold and so was my appetite. Will not be going back. ☹️
While visiting a friend in Westfield, we chose Emma's for dinner. A cute little place with plenty of parking. I had the crostini gorgonzola as an appetizer. The bread was nicely toasted and there was just enough cheese to make it tasty, but not overwhelming. As a main course I had the teriyaki pasta (fettuccine). Very disappointing 😞. The sauce was excellent, but the pasta was so undercooked that it was gummy and, unfortunately, inedible. Normally I would have said something, but our waitress 'disappeared' for an extended period and by the time she came to check, the food was cold and so was my appetite. Will not be going back. ☹️
I would give this place zero stars if I could. Everyone loves this place and I have no idea why because it’s low tier dated Italian food. I’m going to keep this short and sweet. The Calamari “The best in town” they say is overpriced, under portioned, under seasoned and over cooked. The Eggplant Rollatini we ordered was spongy, overpriced, under seasoned again and the tiniest portion. The pizza is awful and poorly executed and overpriced. The entrees reflect all the rest of the menu, dated, no seasoning, underwhelming small portioned and way over priced. The best thing we ate was the bread with the dip.