We had the House Special Rice and "chicken" (vegan) chow mein, dumplings appetizer, and eggplant tofu w. satay sauce! It was delicious! All the "meat" is vegan, they do not use onion or garlic at all (so it's safe for folks with those allergies), and the workers are very nice (they gave us a complimentary dessert)! So glad to have a new vegan restaurant in our rotation! Would have taken more photos but it smelled so good we just wanted to eat lol
Vegan Restaurant
Enjoy Vegetarian
· $$$$ · sanFrancisco · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
We had the House Special Rice and "chicken" (vegan) chow mein, dumplings appetizer, and eggplant tofu w. satay sauce! It was delicious! All the "meat" is vegan, they do not use onion or garlic at all (so it's safe for folks with those allergies), and the workers are very nice (they gave us a complimentary dessert)! So glad to have a new vegan restaurant in our rotation! Would have taken more photos but it smelled so good we just wanted to eat lol
We have been to many faux meat / vegan places but the food here was just ok. We ordered steamed dumplings and vegetable chow mein. Dumplings were good, not super flavorful though. Chow mein was served with a big portion but was too oily. At last, we ordered spicy Ma Po Tufo which has a really thick, overly starched gravy, awful. The service is fast, but the overall flavor and taste need improvement. Staff did not seem warm and welcoming enough. It will be helpful to let the visitors know that the tea served at first is not complementary. Overall , the experience did not meet our expectations that we had framed from our experiences at other vegan places.
We have been to many faux meat / vegan places but the food here was just ok. We ordered steamed dumplings and vegetable chow mein. Dumplings were good, not super flavorful though. Chow mein was served with a big portion but was too oily. At last, we ordered spicy Ma Po Tufo which has a really thick, overly starched gravy, awful. The service is fast, but the overall flavor and taste need improvement. Staff did not seem warm and welcoming enough. It will be helpful to let the visitors know that the tea served at first is not complementary. Overall , the experience did not meet our expectations that we had framed from our experiences at other vegan places.
Amazing vegetarian restaurant which also doesn’t have garlic or onions in the food, for those who’re allergic! As it says- there’s no meat anywhere, but they do an incredible job on bringing out the flavor of the vegetables and using creative substitutes (ie, pumpkin for potatoes)