Absolutely delicious and delightful. Our server Adam was fantastic and kind, never rushed us. I had a fantastic French wine that I didn't not think would be comparable to napa but was I in shock at how good it was. We had truffle fries, salmon tartar, and salmon chowder. Main course was beef bourguignon and it was fantastic. Meat was soft and perfectly cooked. I have no complaints. Perfect meal. We will be back
Épernay Bistro | Los Gatos
Excerpts
Absolutely delicious and delightful. Our server Adam was fantastic and kind, never rushed us. I had a fantastic French wine that I didn't not think would be comparable to napa but was I in shock at how good it was. We had truffle fries, salmon tartar, and salmon chowder. Main course was beef bourguignon and it was fantastic. Meat was soft and perfectly cooked. I have no complaints. Perfect meal. We will be back
We had a nice meal here on a fairly quiet Saturday evening. The starters took quite a long time to arrive; when they did, the stuffed dates were great and the Laitue salad nice, but its dressing was a little over-vinegary. The burger (and its fries) was wonderful, but our duck confit was rather dry. We indulged in four French wines by the glass, all of which were wonderful, if a tad expensive. Service was super friendly, and the ambience is lovely: an old brick building, with a great tall window frontage. We'd return if we were in the neighborhood, but probably won't make a special trip down there again (we live in mid-Peninsula).
We had a nice meal here on a fairly quiet Saturday evening. The starters took quite a long time to arrive; when they did, the stuffed dates were great and the Laitue salad nice, but its dressing was a little over-vinegary. The burger (and its fries) was wonderful, but our duck confit was rather dry. We indulged in four French wines by the glass, all of which were wonderful, if a tad expensive. Service was super friendly, and the ambience is lovely: an old brick building, with a great tall window frontage. We'd return if we were in the neighborhood, but probably won't make a special trip down there again (we live in mid-Peninsula).
I recently had the pleasure of dining at this charming French bistro and champagne bar, and it was an absolute delight from start to finish. The cozy atmosphere is perfect for an intimate dinner or a fun evening with friends, and the adorable little patio area adds to its appeal. The food is outstanding—each dish beautifully crafted with fresh, high-quality ingredients—and paired perfectly with an impressive selection of champagne and wine. The service is beyond friendly, making you feel right at home. Since taking over two years ago, the new owners, D’Avonny and Adam, have truly transformed this place into a gem. Their attention to detail and warm hospitality shines through in every aspect. Whether you're looking for a lovely night out or a venue for a future event, this bistro is an excellent choice. Highly recommend!