My husband and I have been coming here for years and will continue coming back. Our dining experiences are always great. The menu is not flashy or pretentious but the food and drinks are always delicious and thoughtful. Last night we dined outside for the first time and it was still lovely. I always get whatever crudo dish they have and have never been disappointed. We also love their oyster dishes both roasted and chilled. The brown butter cornbread served in a skillet is always a favorite. The hanger steak was phenomenal. We will certainly be back
Vegan Restaurant
FARM Bluffton
· $$$$ · bluffton · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
My husband and I have been coming here for years and will continue coming back. Our dining experiences are always great. The menu is not flashy or pretentious but the food and drinks are always delicious and thoughtful. Last night we dined outside for the first time and it was still lovely. I always get whatever crudo dish they have and have never been disappointed. We also love their oyster dishes both roasted and chilled. The brown butter cornbread served in a skillet is always a favorite. The hanger steak was phenomenal. We will certainly be back
We had brunch at Farm after running the Hilton Head Half Marathon, and it completely hit the spot! I was thrilled to try multiple dishes — one of my favorite things to do — and everything was fantastic. We ordered the shrimp chilaquiles, the frittata, the fancy hashbrown, the apple salad, roasted broccoli, and crispy bacon. The apple salad wasn’t what I expected, but it ended up being delicious. Our server recommended the frittata and I’m so glad she did — it was perfect. And the shrimp chilaquiles were outstanding. I’d love to come back and try even more menu items. Also, a big shout-out to our server for being so knowledgeable and attentive with food allergies and making sure everything was safe. Highly recommend!
We had brunch at Farm after running the Hilton Head Half Marathon, and it completely hit the spot! I was thrilled to try multiple dishes — one of my favorite things to do — and everything was fantastic. We ordered the shrimp chilaquiles, the frittata, the fancy hashbrown, the apple salad, roasted broccoli, and crispy bacon. The apple salad wasn’t what I expected, but it ended up being delicious. Our server recommended the frittata and I’m so glad she did — it was perfect. And the shrimp chilaquiles were outstanding. I’d love to come back and try even more menu items. Also, a big shout-out to our server for being so knowledgeable and attentive with food allergies and making sure everything was safe. Highly recommend!
Visiting from out of town and blown away with Farm — one of the best meals we’ve ever had starting off with the Open Sesame, a sesame infused delight of a cocktail. Service was great and very team oriented, but Molli is a standout! Her true passion for Farm and all they do is evident. Other than the chef and menu, Molli may be the best thing at Farm! This place is a 10 all the way!!