Farmers Stashe

As a foodie, I always make it a point to seek out unique, locally owned restaurants whenever I travel. When we discovered Farmers Stash in Mountain Home, we were so impressed that we ended up going back two days in a row during our three-night stay - and honestly, we would have gone a third time if we had stayed longer! This place is small and cozy with limited seating, but you can immediately feel that it’s designed with love - and the food is clearly made with the same care. Everything tastes incredibly fresh, and you can truly tell they are using high-quality ingredients like grass-fed beef and thoughtfully sourced products. The first day I had the potato soup, which was absolutely amazing, and the spaghetti squash with meatballs and tomato sauce, which was just as delicious. My friend ordered the meatloaf and loved it. When we came back the next day, I tried the kielbasa with dumplings, and it was incredible as well. The food was so good that we actually forgot to take photos of most of our meals - once we started eating, we just couldn’t stop! If you find yourself in Mountain Home, do not miss Farmers Stash. It’s a true farm-to-table gem and easily one of the best meals we had on our trip.

As a foodie, I always make it a point to seek out unique, locally owned restaurants whenever I travel. When we discovered Farmers Stash in Mountain Home, we were so impressed that we ended up going back two days in a row during our three-night stay - and honestly, we would have gone a third time if we had stayed longer! This place is small and cozy with limited seating, but you can immediately feel that it’s designed with love - and the food is clearly made with the same care. Everything tastes incredibly fresh, and you can truly tell they are using high-quality ingredients like grass-fed beef and thoughtfully sourced products. The first day I had the potato soup, which was absolutely amazing, and the spaghetti squash with meatballs and tomato sauce, which was just as delicious. My friend ordered the meatloaf and loved it. When we came back the next day, I tried the kielbasa with dumplings, and it was incredible as well. The food was so good that we actually forgot to take photos of most of our meals - once we started eating, we just couldn’t stop! If you find yourself in Mountain Home, do not miss Farmers Stash. It’s a true farm-to-table gem and easily one of the best meals we had on our trip.

Went here on a date night with my husband during the Worm Moon 5 course meal menu on 2/28. The food was absolutely divine. The intimate atmosphere along with the quality of service left us thoroughly impressed. Truly not another dining experience in Mountain Home comparable to this. We are already looking forward to our next date night there! Kudos to the chef!

Went here on a date night with my husband during the Worm Moon 5 course meal menu on 2/28. The food was absolutely divine. The intimate atmosphere along with the quality of service left us thoroughly impressed. Truly not another dining experience in Mountain Home comparable to this. We are already looking forward to our next date night there! Kudos to the chef!

A fantastic spot in a lovely small town. About 50 minutes outside of Boise but well worth the drive. Chef Christian does a beautiful job of showcasing fresh local produce, with nearly every ingredient he serves coming from his own farm, grown by his own hands. Anything that isn't fresh was dried, pickled of fermented by him. The dishes are simple but delicious, centered around what is growing together at this very moment. He has a la carte service on weekends and about 5 days a month does a more intimate 5 course meal centered around the harvests of the full moons. The restaurant space is small, with the the harvest Moon dinners taking place around a central table that only seats eight. It helps with the small town feel and makes the dinners feel even more intimate as you all sit and eat at the same time around a central common table. The Chef accommodated allergies and dietary restrictions with ease, without making you feel like you're missing out on anything. The restaurant is BYOB with plenty of parking up front. It is also one of the best priced prefix menus in the area. I would definitely recommend you go try it out.