Truly a 10/10 experience! My husband and I came for a late lunch just after 3 without knowing it was happy hour. We already wanted to get the chef’s appetizer sampler and half price was unbeatable! We both got the 10 spice chicken and all of it was so damn good. Daphne was our server and she added to the experience - knowledgeable about the menu, her personality, and just excitement for us try the food. We can’t wait to go back! I also really appreciate the involvement of the Chef bringing the food out and checking with us while dining.
Vegan Restaurant
Ferah Tex
· $$$$ · southlake · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Truly a 10/10 experience! My husband and I came for a late lunch just after 3 without knowing it was happy hour. We already wanted to get the chef’s appetizer sampler and half price was unbeatable! We both got the 10 spice chicken and all of it was so damn good. Daphne was our server and she added to the experience - knowledgeable about the menu, her personality, and just excitement for us try the food. We can’t wait to go back! I also really appreciate the involvement of the Chef bringing the food out and checking with us while dining.
We had dinner here tonight to celebrate my husband's birthday with our 2 kids. It was our 1st time there and after looking at the reviews of 4.9/5, we thought this would be a great place. From the time we walked in and were seated, Josh who was part of the hospitality team, came over to our table to greet us and told us about our food options. Holly was our amazing server who made us feel so welcome. She gave us great recommendations and told us in great detail about the most popular appetizers and dinners. We all selected something different and we loved everything about it. From the presentation to the flavors. The dessert were one of a kind and my husband got a complimentary baklava with a candle. We couldn't have asked for a better experience! Both Josh and Holly were very attentive and stopped over throughout our dinner to make sure we were happy and were intentional to have conversation with us. Thank you for treating us SO well! We will definitely be back! We were very impressed! Thank you for an amazing experience and for making my husband's birthday special!
We had dinner here tonight to celebrate my husband's birthday with our 2 kids. It was our 1st time there and after looking at the reviews of 4.9/5, we thought this would be a great place. From the time we walked in and were seated, Josh who was part of the hospitality team, came over to our table to greet us and told us about our food options. Holly was our amazing server who made us feel so welcome. She gave us great recommendations and told us in great detail about the most popular appetizers and dinners. We all selected something different and we loved everything about it. From the presentation to the flavors. The dessert were one of a kind and my husband got a complimentary baklava with a candle. We couldn't have asked for a better experience! Both Josh and Holly were very attentive and stopped over throughout our dinner to make sure we were happy and were intentional to have conversation with us. Thank you for treating us SO well! We will definitely be back! We were very impressed! Thank you for an amazing experience and for making my husband's birthday special!
I simply must rave on this restaurant, the Ferah Tex-Med Kitchen. My meal had a seemingly Christmasy inspired flair ... I'd give the flavor profile a 10 out of 10. The Farah 10 Spice Chicken was tantalizing, and spectacularly tickled my tastebuds (Grilled Chicken Thigh, Jalapeño Orzo Risotto, Pickled Red Onion & Smoked Ancho Chili Sauce). Fair warning, it is a tad bit spicy, but in a good way, after all it is a Tex-Med restaurant. Our specialty drinks were a nice accompaniment to our meals. A Pomegranate Figgy thing, a Caramel Appley thing, and a Pepperminty Espresso thing. It's family owned with locally sourced ingredients. Our server, Lola was a delight, with the perfect amount of attentiveness. It was certainly one of my most tasty experiences lately 😋