Vegan Restaurant

Frescos Southern Kitchen & Bar

0 (0 reviews) · $$$$ · lakeland · Strict-vegan verified
Fully vegan
Directions
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.

Excerpts

Our server Brooklyn was nice, the manager was AMAZING. I only ordered shareable because the entrees didn't really appeal to me. I HIGHLY recommend the buffalo cauliflower and the deviled eggs. My husband had the nachos, they were okay and the braised beef rib/mashed potatoes really good. They have a separate dessert menu from what's in the case, server didn't tell us. If you try the appl cheesecake bar make sure it's warmed. We needed up ordering the mouse flight.

Our server Brooklyn was nice, the manager was AMAZING. I only ordered shareable because the entrees didn't really appeal to me. I HIGHLY recommend the buffalo cauliflower and the deviled eggs. My husband had the nachos, they were okay and the braised beef rib/mashed potatoes really good. They have a separate dessert menu from what's in the case, server didn't tell us. If you try the appl cheesecake bar make sure it's warmed. We needed up ordering the mouse flight.

This is my go to place for relaxation! The service is wonderful. The menu has such a wide variety of flavors. I love the meatloaf and my husband's favorite is the fig flatbread. Always consistent and delicious. Be sure to save room for the BEST menu item - chocolate pecan hand pies! Oh my!!! They are the absolute top!!!

This is my go to place for relaxation! The service is wonderful. The menu has such a wide variety of flavors. I love the meatloaf and my husband's favorite is the fig flatbread. Always consistent and delicious. Be sure to save room for the BEST menu item - chocolate pecan hand pies! Oh my!!! They are the absolute top!!!

Was pleasantly surprised by our brunch here. We went after walking the Saturday Farmers Market about 9 am. Seating was quick and loved the outside seating. Corey was our waiter - so friendly and pleasant. Very conversational and easygoing. Felt like we were among friends. Food was cooked well. Hubby said the Shrimp and Grits had a fantastic gravy that was one of the beat he has had.