Cold fish cold fish cold fish and sour spoiled tartar sauce Just to remove the top from the tartar sauce is horrible the color isn’t good either. I wouldn’t want my customers to pay $20 for a cold dinner
Vegan Restaurant
Fresh Market Cafe
· $$$$ · brandon · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Cold fish cold fish cold fish and sour spoiled tartar sauce Just to remove the top from the tartar sauce is horrible the color isn’t good either. I wouldn’t want my customers to pay $20 for a cold dinner
First impressions are everything. They weren’t friendly but not rude either. I got fish okra and broccoli cheese rise. The sides were ok my issue was my fish. Completely burned! I was hungry and didn’t want to go back. Needless to say I definitely won’t be back! $30 for burnt fish! So they definitely won’t get business from me again or will I recommend them to anyone!
First impressions are everything. They weren’t friendly but not rude either. I got fish okra and broccoli cheese rise. The sides were ok my issue was my fish. Completely burned! I was hungry and didn’t want to go back. Needless to say I definitely won’t be back! $30 for burnt fish! So they definitely won’t get business from me again or will I recommend them to anyone!
I've passed this place enough times to build up an appetite for it, though the name convinced me that it sold something other than southern comfort food. Despite that interesting surprise, the food here was good. Though the sides I ordered with my Tuesday plate (macaroni and cheese, steamed squash and a yeast roll) tasted fine, the real star of this plate was the fried pork chop. I'd come back here just for that, and in due time, I will.