Really authentic hand pulled Chinese noodle restaurant. Very reasonably priced with generous portion. I got the four in one that has four kinds of toppings. You can also choose your own protein which i chose braised pork. I also upgraded with one extra dollar to update into knife cut noodles which is totally worth it. It tasted with more texture. Also got an order of sweet rice cake with red date sauce. However the service is really chaotic. They sent my order of dessert to another table and I had to remind them to give me another serving. The boy server seemed really lost. I had to tell him what I ordered again to get my noodle dish. There’s a discount if you pay with cash.
Vegan Restaurant
Green Bowl
· $$$$ · stateCollege · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Really authentic hand pulled Chinese noodle restaurant. Very reasonably priced with generous portion. I got the four in one that has four kinds of toppings. You can also choose your own protein which i chose braised pork. I also upgraded with one extra dollar to update into knife cut noodles which is totally worth it. It tasted with more texture. Also got an order of sweet rice cake with red date sauce. However the service is really chaotic. They sent my order of dessert to another table and I had to remind them to give me another serving. The boy server seemed really lost. I had to tell him what I ordered again to get my noodle dish. There’s a discount if you pay with cash.
Been thinking about my bowl for days… large portion size and the beef was super tender. The spicy bowl was the right about of spicy and was offset nicely by scallion and cabbage. Definitely coming back.
Been thinking about my bowl for days… large portion size and the beef was super tender. The spicy bowl was the right about of spicy and was offset nicely by scallion and cabbage. Definitely coming back.
My husband went to PSU for a work trip and I found this place on the maps. ( I lived in Xi’an for 5 years and I love Shannxi food. )My husband went here, ordered food for me, and asked if they could pack the soup and noodles separately, the bun and the meat separately, because he had to drive 7 hours to bring it home to me. The owner’s service was above and beyond, he packed everything perfectly and everything tasted great when they got here, he even gave instructions on how to heat them up too. The portion was big, the flavor was authentic and great, and mostly it brought back memories from my college years. And so much meat for each肉夹馍 we got😆 Will definitely go there next time in person if possible. Great place!