Grounded Table | Farm

While off to a rocky start, Grounded Table was a great dinner to wrap up our weekend in Willamette Valley. While our table wasn’t ready when we entered at our reservation time, the staff quickly got us drinks that were then ready for us when our table was available shortly thereafter. The staff was super sweet and very helpful with the menu and dietary restrictions. For food, highly recommend the homemade cavatelli. The sage, butter, and crushed hazelnuts were the perfect combination you didn’t know you needed. Decadent without going overboard. The half chicken seemed a little small, but was moist, had a great flavor, and was delicious. The whole trout was a beautiful combination of flavors and textures. Somewhat thin, but great combo with the ham hock and fried brussel sprout leaves. The Turkey schnitzel…wow. The breading on the turkey was light and crispy, combined with the marionberry agrodolce and vinegar dressing. Match made in heaven and highly would recommend. Definitely leave room for dessert — the cookies and milk dessert was the elevated Oreos and milk you grew up having. Simple and fantastic. We ended our meal with some after dinner drinks to which the sommelier was incredibly helpful and kind, explaining what was available and the corresponding tasting notes. Great meal that more than made up for our delayed start. Would definitely come back.

While off to a rocky start, Grounded Table was a great dinner to wrap up our weekend in Willamette Valley. While our table wasn’t ready when we entered at our reservation time, the staff quickly got us drinks that were then ready for us when our table was available shortly thereafter. The staff was super sweet and very helpful with the menu and dietary restrictions. For food, highly recommend the homemade cavatelli. The sage, butter, and crushed hazelnuts were the perfect combination you didn’t know you needed. Decadent without going overboard. The half chicken seemed a little small, but was moist, had a great flavor, and was delicious. The whole trout was a beautiful combination of flavors and textures. Somewhat thin, but great combo with the ham hock and fried brussel sprout leaves. The Turkey schnitzel…wow. The breading on the turkey was light and crispy, combined with the marionberry agrodolce and vinegar dressing. Match made in heaven and highly would recommend. Definitely leave room for dessert — the cookies and milk dessert was the elevated Oreos and milk you grew up having. Simple and fantastic. We ended our meal with some after dinner drinks to which the sommelier was incredibly helpful and kind, explaining what was available and the corresponding tasting notes. Great meal that more than made up for our delayed start. Would definitely come back.

I went here for my birthday and it was the perfect evening! Our waitress was so fun and knowledgeable and made me feel so special! Our food was all fantastic and tasted like real farm fresh food. Beautiful presentation. Felt so satisfied and good after eating the food here. Thank you!

I went here for my birthday and it was the perfect evening! Our waitress was so fun and knowledgeable and made me feel so special! Our food was all fantastic and tasted like real farm fresh food. Beautiful presentation. Felt so satisfied and good after eating the food here. Thank you!

So good, had to come back twice! The service is impeccable- staff are friendly and knowledgeable. The Sunday chicken dinner is amazing, as is the Saturday brunch. Everything was cooked to perfection, and the salty and sweet balance was perfect. The squash hazelnut dish is incredible. This is cooking and hospitality at its best!