I went in right as the place opened. I got the lamb chops. They were really well made. The food was pretty good - only suggestion is cooking down the bell peppers and onions more. The way that the place was handled was not great. The entire restaurant’s floors were sticky for some unknown reason. The cook had a bad cough, and was coughing nearly the entire time I was there. The TV’s remote did not have batteries to carry basic functions. Overall, a mid experience.
Vegan Restaurant
GyroHouse Mediterranean
· $$$$ · newIberia · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
I went in right as the place opened. I got the lamb chops. They were really well made. The food was pretty good - only suggestion is cooking down the bell peppers and onions more. The way that the place was handled was not great. The entire restaurant’s floors were sticky for some unknown reason. The cook had a bad cough, and was coughing nearly the entire time I was there. The TV’s remote did not have batteries to carry basic functions. Overall, a mid experience.
Very good. Excellent service. Kind staff. Food hot. Prompt.I couldn't even eat it all in one sitting. Plentiful. Take out. $13.71. Had a ckn wrap with fries and lettuce with a side of sauce.
Very good. Excellent service. Kind staff. Food hot. Prompt.I couldn't even eat it all in one sitting. Plentiful. Take out. $13.71. Had a ckn wrap with fries and lettuce with a side of sauce.
I ate here two days in a row and ordered different things. Once was takeout and the other was dining in. Either way they serve with to-go containers, which is super convenient. Everything was perfect! Shown are Spinach Pies with some kind of amazing sauce, and the other picture is the Gyro Plate. The fluffy rice was perfectly seasoned, the hummus was creamy, and the meat w/onions was dripping with flavor. My friend got a chicken shawarma plate, and said it was perfect because at other Mediterranean places chicken can either be too spicy or too dry. I did notice that for the wraps (and possibly plates not sure don't quote me) if you like spice, there is a spicy version and a mild version to cater to more people. I'm going to be trying spicy things next time I go. 🌶️🔥💕