I love this place. Will definitely be back when I’m in town. Kebabs were excellent, hummus on point, lentil soup delicious. I was so excited I forgot to take a photo of the food but lucky for me the desserts were also delicious! The walnut baklava is insanely good, I still think about it. The tea is great. The service is top notch and the atmosphere is welcoming. 100% recommend.
Vegan Restaurant
Habibi Mediterranean
· $$$$ · logan · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
I love this place. Will definitely be back when I’m in town. Kebabs were excellent, hummus on point, lentil soup delicious. I was so excited I forgot to take a photo of the food but lucky for me the desserts were also delicious! The walnut baklava is insanely good, I still think about it. The tea is great. The service is top notch and the atmosphere is welcoming. 100% recommend.
The food at Habibi Mediterranean was okay but the prices were surprisingly high for the type of restaurant it is. You order at the counter (no table service) and while the space is clean and the atmosphere is decent, it’s far from fancy, yet the prices suggest otherwise. Some items stood out, the falafels were tasty but at $2 each for a single piece, they felt overpriced. The falafel wrap was on the smaller side and didn’t feel satisfying or filling. The babaganoush was below average in flavor and the garlic sauce came in a plastic container that seemed old with a hardened texture and some watery residue, not very appealing. Overall, the food ranged from below average to just okay and while the service was polite and the place looked tidy, the value just isn’t there. It’s hard to justify the high prices for what’s essentially a casual, counter-service experience.
The food at Habibi Mediterranean was okay but the prices were surprisingly high for the type of restaurant it is. You order at the counter (no table service) and while the space is clean and the atmosphere is decent, it’s far from fancy, yet the prices suggest otherwise. Some items stood out, the falafels were tasty but at $2 each for a single piece, they felt overpriced. The falafel wrap was on the smaller side and didn’t feel satisfying or filling. The babaganoush was below average in flavor and the garlic sauce came in a plastic container that seemed old with a hardened texture and some watery residue, not very appealing. Overall, the food ranged from below average to just okay and while the service was polite and the place looked tidy, the value just isn’t there. It’s hard to justify the high prices for what’s essentially a casual, counter-service experience.
What an incredible dining experience. From the moment we walked in, it was clear this was a special place. The food was absolutely excellent — rich, authentic, and full of heart. Every bite was packed with beautiful Middle Eastern and Mediterranean flavors that felt both comforting and exciting at the same time. You can really taste the care and tradition in every dish. The owner was incredibly kind and welcoming, making us feel like family rather than just customers. As a generous gesture, she even treated us to Turkish coffee and dessert, which was such a lovely touch and the perfect way to end the meal. Everything about this place was just amazing — the flavors, the warmth, the hospitality, the vibe. Truly a gem. I can only wish them all the success in the world because they absolutely deserve it.