Ichiro

Wide range of Japanese menu options including hibachi. Food portions were small for the price (hibachi). The sushi was also cut smaller than other similar restaurants we've been too (shashini and nigiri) but food overall is delicious. We waited a very long time for the waitress to initially come get our drinks and order, and after the food was brought we never saw her or got refills, just the check.

Wide range of Japanese menu options including hibachi. Food portions were small for the price (hibachi). The sushi was also cut smaller than other similar restaurants we've been too (shashini and nigiri) but food overall is delicious. We waited a very long time for the waitress to initially come get our drinks and order, and after the food was brought we never saw her or got refills, just the check.

I've been ordering takeout from here for over a year and it's always great. We usually get sushi, which is always delicious, but today we tried shrimp pad thai, egg rolls, and shrimp and steak hibachi (which also comes with soup and salad). Everything was delicious and we got so much food for $59 (enough to have a second meal later). The food actually has a lot of flavor which seems hard to find at a lot of places around here that are more bland. I read in reviews that the pad thai was spicy so I asked for mild and it was perfect. The owner Billy is also so kind and remembers his repeat customers. He always thanks me for my business and is appreciative of my tips, so I'm happy to spend my hard earned money here once a week or so for a great meal.

I've been ordering takeout from here for over a year and it's always great. We usually get sushi, which is always delicious, but today we tried shrimp pad thai, egg rolls, and shrimp and steak hibachi (which also comes with soup and salad). Everything was delicious and we got so much food for $59 (enough to have a second meal later). The food actually has a lot of flavor which seems hard to find at a lot of places around here that are more bland. I read in reviews that the pad thai was spicy so I asked for mild and it was perfect. The owner Billy is also so kind and remembers his repeat customers. He always thanks me for my business and is appreciative of my tips, so I'm happy to spend my hard earned money here once a week or so for a great meal.

First and last time visiting. I was appalled to see the bartender, Billy, reusing plastic straws by cutting off the tips. This is a major sanitary red flag and a total disregard for customer health. I cannot recommend a place that compromises basic hygiene in such a manner.