This was an amazing experience. It was our first time eating here and the food was great! Having it prepared right in front of you was a treat! The cook was nice and talked with us while preparing our food. The owner was super sweet. We tried to get her to open one up in Magee, MS. But, she said to far away! Oh well, that just means we will definitely be coming back here whenever we are up this way!
Vegan Restaurant
Kobe Japanese
· $$$$ · pearl · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
This was an amazing experience. It was our first time eating here and the food was great! Having it prepared right in front of you was a treat! The cook was nice and talked with us while preparing our food. The owner was super sweet. We tried to get her to open one up in Magee, MS. But, she said to far away! Oh well, that just means we will definitely be coming back here whenever we are up this way!
Walked in a 630. Place was empty. Should have warned me. Ordered beef tataki, tasted like they dipped it in charcoal soaked in lighter fluid. Ordered what appears to be a “salmon roll”. Rice was hot and picture is obvious on fish quality. Ordered the filet med rare. Anyone with basic knowledge of meat know that’s not filet. It was also cooked over well done. Salad isn’t even a typical Japanese dressing. Some weird creamy stuff. The lady working told me straight up she orders low grade meat and I don’t know how to taste my food. Then tried to charge for the whole meal that I didn’t touch. See the pics for yourself.
Walked in a 630. Place was empty. Should have warned me. Ordered beef tataki, tasted like they dipped it in charcoal soaked in lighter fluid. Ordered what appears to be a “salmon roll”. Rice was hot and picture is obvious on fish quality. Ordered the filet med rare. Anyone with basic knowledge of meat know that’s not filet. It was also cooked over well done. Salad isn’t even a typical Japanese dressing. Some weird creamy stuff. The lady working told me straight up she orders low grade meat and I don’t know how to taste my food. Then tried to charge for the whole meal that I didn’t touch. See the pics for yourself.
Had a great dinner here tonight with the family. Slightly long wait time, but normal for a Saturday night and well worth the wait. Once we were seated, we received our drinks and soup/salad. The chef put on a great show for my youngest son and did a fabulous job making the food. We had plenty of food for each person in our group! Can’t wait to go back soon!