Our server was excellent and attentive to our every need and questions. Flan was fantastic. Homemade and weighty. Fish tacos were pretty tasty. I also sampled a a pork taquito which crispy and filled just enough. All in all it was worth the stop.
Vegan Restaurant
La Dilla Mexican Grill
· $$$$ · cedarLake · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Our server was excellent and attentive to our every need and questions. Flan was fantastic. Homemade and weighty. Fish tacos were pretty tasty. I also sampled a a pork taquito which crispy and filled just enough. All in all it was worth the stop.
Ordered pork tacos, these where filled with a lot of meat and looked like they were going to be good. Unfortunately the pork was so dry I had to remove half the meat to try to eat one. Service was okay but she never came back to refill my empty drink and with the dry pork the drink helped choke it down. The pork was bland and could use some more spices. These would have been a lot better if they added sour cream or some kind of sauce to put on them. I went home and remade the taco and it tasted so much better with some sour cream and taco sauce. Or even some guacamole. A small change to the recipe would be a game changer, a bit more seasoning and add some kind of sauce to make it less dry. Or at least offer it to customers if they would like it added or on the side. I would have paid for it had I known or was offered.
Ordered pork tacos, these where filled with a lot of meat and looked like they were going to be good. Unfortunately the pork was so dry I had to remove half the meat to try to eat one. Service was okay but she never came back to refill my empty drink and with the dry pork the drink helped choke it down. The pork was bland and could use some more spices. These would have been a lot better if they added sour cream or some kind of sauce to put on them. I went home and remade the taco and it tasted so much better with some sour cream and taco sauce. Or even some guacamole. A small change to the recipe would be a game changer, a bit more seasoning and add some kind of sauce to make it less dry. Or at least offer it to customers if they would like it added or on the side. I would have paid for it had I known or was offered.
My Steak Torta was burnt and hard. The meat was really salty which made it taste funky or maybe there was other factors besides the salt but it unfortunately sucked. Service great, clean and great atmosphere though. Good salsa verde. Hot sauce is just a good quality, a bit too hot and I love hot. I wouldnt return here