Fast service on a Sunday brunch. The brunch was okay - the mushroom omelette and sides were made well but personally just not my taste. The avocado buratta toast was recommended by the waitress but was extremely wet, I don’t know if avocado and buratta belong together on toast. Very wet. Pastries and deserts are excellent though, lots of Marionberry options
La Provence Boulangerie & Patisserie
Excerpts
Fast service on a Sunday brunch. The brunch was okay - the mushroom omelette and sides were made well but personally just not my taste. The avocado buratta toast was recommended by the waitress but was extremely wet, I don’t know if avocado and buratta belong together on toast. Very wet. Pastries and deserts are excellent though, lots of Marionberry options
One of, if not the best breakfast/brunch spots I have ever been to. My wife and I come here quite often, and we have a phenomenal experience every time. The staff are kind and attentive. Even on busy days the wait is never too long. From sweet to savoury this place has it all. The pastries are second to none. We can never stop ourselves from ordering an extra sweet or two. Definitely worth checking out if one is looking for a great brunch.
One of, if not the best breakfast/brunch spots I have ever been to. My wife and I come here quite often, and we have a phenomenal experience every time. The staff are kind and attentive. Even on busy days the wait is never too long. From sweet to savoury this place has it all. The pastries are second to none. We can never stop ourselves from ordering an extra sweet or two. Definitely worth checking out if one is looking for a great brunch.
Cannot wait to come back here! Loved it so much I came in twice on my trip. The drinks were delicious and perfectly autumnal. Apple crepes were an absolute delight. I’ll be dreaming of the risotto cakes until I’m back in town!