Best Chinese food in Auburn!!!! I got the beef & broccoli. My husband got the sesame chicken. Everything was fresh, piping hot, and very flavorful. It’s more expensive than other Chinese restaurants in the area, but the portions are much larger. Pork egg rolls were excellent too! We’ll definitely be back!
Vegan Restaurant
Lucky Pot at Auburn
· $$$$ · auburn · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Best Chinese food in Auburn!!!! I got the beef & broccoli. My husband got the sesame chicken. Everything was fresh, piping hot, and very flavorful. It’s more expensive than other Chinese restaurants in the area, but the portions are much larger. Pork egg rolls were excellent too! We’ll definitely be back!
Some of the best hotpot I’ve ever had. The pricing is great! You don’t have to overpay for more food than you can eat, you can order just as much or as little as you want. The staff are friendly and will gladly walk you through how to have the best hotpot experience! They have some of the best boba I’ve ever had as well.
Some of the best hotpot I’ve ever had. The pricing is great! You don’t have to overpay for more food than you can eat, you can order just as much or as little as you want. The staff are friendly and will gladly walk you through how to have the best hotpot experience! They have some of the best boba I’ve ever had as well.
Very modern atmosphere, including tables with heaters for the meals. I will say that their pork fried rolls are some of the best that i've ever had across the country. Even the egg drop soup was very good. I tried the hibachi steak, and it was also above average. You can't really beat the price point for the quality of food and the quality of the atmosphere. I will say that I went here during a regular dinner hour on a Saturday and was surprised with the lack of patrons. I would advise anyone reading this to ignore any negative reviews on them. Many of those reviews by people who only have 1 or 2, maybe 5 reviews altogether. The only thing I do not like and what I would normally knock a star off of is the menu. It needs to be polished up a little bit because it is so all over the place. It's not hard but not intuitive by any means. If I were an actual restaurant reviewer, I would say that it is way too much and probably cost them quite a bit of money and food costs to maintain the ability to prepare all of what they offer.