Enjoyed a lovely business lunch here. Atmosphere is very calming and fun at the same time. Service was attentive and kind. Food presentation and taste were top notch. My carrot cake dessert was gone before I could take a picture ~ delicious! Highly recommend.
Vegan Restaurant
Mishqui Peruvian Bistro (Downtown)
· $$$$ · madison · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Enjoyed a lovely business lunch here. Atmosphere is very calming and fun at the same time. Service was attentive and kind. Food presentation and taste were top notch. My carrot cake dessert was gone before I could take a picture ~ delicious! Highly recommend.
Stopped here for restaurant week - hands down amazing! The portions were huge, the options were plenty and drinks were refreshing and delicious! They even had Waygu beef heart as a special appetizer - first time ever having beef heart and it was tender and flavorful. Also, if you're a vegan there are soooo many options and they have so much flavor. The vegan carrot was the best carrot cake we have ever had! If you haven't stopped here yet! You should
Stopped here for restaurant week - hands down amazing! The portions were huge, the options were plenty and drinks were refreshing and delicious! They even had Waygu beef heart as a special appetizer - first time ever having beef heart and it was tender and flavorful. Also, if you're a vegan there are soooo many options and they have so much flavor. The vegan carrot was the best carrot cake we have ever had! If you haven't stopped here yet! You should
We went for lunch today and had a great meal. The food was fresh and delicious. The waiter explained everything to us and was very attentive. We were so full we had to order our dessert to go (the thousand layer- flaky dough like mille-feulle). For entrees I had the ceviche and some salty plantain. Empinadas for apps. Loved both types. We will be back. You need to try this place.