It's been ages since I've had such a delicious pizza! The place is super cute, elegant, and clean. It has a great bar, and the service is very good, although we had to order tea twice, but it was fine. I highly recommend the shrimp and lobster pizza; it's delicious. I recommend making a reservation to avoid waiting.
Vegan Restaurant
MōMō | Pizzeria & Ristorante
· $$$$ · lincoln · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
It's been ages since I've had such a delicious pizza! The place is super cute, elegant, and clean. It has a great bar, and the service is very good, although we had to order tea twice, but it was fine. I highly recommend the shrimp and lobster pizza; it's delicious. I recommend making a reservation to avoid waiting.
The food is good but the pizza isn't anything special to be honest, we had the chicken caprese pizza. My big issue was I ordered a Guinness stout and got Guinness draught (can version), which is almost a point and the server has zero idea on how to pour a Guinness plus it was poured into a balloon wine glass, which won't hold a can of Guinness. Paid for 14.2 ounces, got 10 ounces at best. Guinness goes in a pint glass, end of story.
The food is good but the pizza isn't anything special to be honest, we had the chicken caprese pizza. My big issue was I ordered a Guinness stout and got Guinness draught (can version), which is almost a point and the server has zero idea on how to pour a Guinness plus it was poured into a balloon wine glass, which won't hold a can of Guinness. Paid for 14.2 ounces, got 10 ounces at best. Guinness goes in a pint glass, end of story.
First class "uptown chow" - definitely a top five restaurant in Lincoln - get the charred Brussel sprouts / pizza perfection / only the best restaurants offer duck breast! - great pro staff, out front & back of the house - vast beer/wine & cocktail selections - "attention Lincoln diners" you're not in Kansas anymore - just like in the big cities, the best restaurants are BUSY - call for a reservation - avoid the "working class" syndrome - DON'T try to dine at 6pm on fri/sat nights or noon lunches - feel the force Luke; let it guide you to dine at off rush hours/days when they aren't slammed - BIG & HUGE thanks to the MōMō team for making this restaurant excel !