Novanta

Novanta pizza is great! Wonderful crust…crisp on the bottom and a little toothy too. Toppings are fresh and tasty. Anchovies are available. The owner and staff are loving and attentive and GREAT!

Novanta pizza is great! Wonderful crust…crisp on the bottom and a little toothy too. Toppings are fresh and tasty. Anchovies are available. The owner and staff are loving and attentive and GREAT!

I’m in Madison for only 1 month and trying to find the best wood fired or coal fired pizza in the area. I think I’ve finally found it. I placed a mobile order on their website and it was super easy. I hate when they force you to make an account just to order… and this place didn’t so that was already a good sign. I got a margarita pizza and added Italian sausage. $12 total. Can’t complain at all with that price, considering a lot of other places start at $15 and ask for an extra $3 for crumbs of sausage. Not this place. Just as I pulled into their lot, I got a text my pizza was ready. As I walked in, the place smelled phenomenal. The woodfired smoke baking fresh crust and melting cheese. The two workers were extremely friendly and addressed me by name before I even introduced myself. A nice, friendly touch. Thanks guys! Now the pizza. Is it the best ever woodfired pizza I’ve ever had in my life? No. But it’s up there. The smell was fantastic right when opening the box. The crust was nice and crisp and remained so through the entire meal. The sauce had a nice tang and the flavors of basil, oregano, and garlic complemented the cheese and meat well. The mozzarella had good cheese pull and the sausage tasted fresh. Overall, pretty pleased with this place. Will definitely come back and will recommend to people in the future! Kind of away from the city center/campus, but was definitely worth the drive!

I’m in Madison for only 1 month and trying to find the best wood fired or coal fired pizza in the area. I think I’ve finally found it. I placed a mobile order on their website and it was super easy. I hate when they force you to make an account just to order… and this place didn’t so that was already a good sign. I got a margarita pizza and added Italian sausage. $12 total. Can’t complain at all with that price, considering a lot of other places start at $15 and ask for an extra $3 for crumbs of sausage. Not this place. Just as I pulled into their lot, I got a text my pizza was ready. As I walked in, the place smelled phenomenal. The woodfired smoke baking fresh crust and melting cheese. The two workers were extremely friendly and addressed me by name before I even introduced myself. A nice, friendly touch. Thanks guys! Now the pizza. Is it the best ever woodfired pizza I’ve ever had in my life? No. But it’s up there. The smell was fantastic right when opening the box. The crust was nice and crisp and remained so through the entire meal. The sauce had a nice tang and the flavors of basil, oregano, and garlic complemented the cheese and meat well. The mozzarella had good cheese pull and the sausage tasted fresh. Overall, pretty pleased with this place. Will definitely come back and will recommend to people in the future! Kind of away from the city center/campus, but was definitely worth the drive!

Pizza felt like super authentic brick oven pizza. The staff was very nice, and told us about their freshly made mozzarella and you could truly taste the love they put into every pizza!