My husband, our friend, and I visited recently and were absolutely blown away by how incredible everything was! We shared all of our dishes, which made it even more fun to try a variety of flavors. We started with the Horiatiki salad, Dolmades, and the Octopus appetizer, all were fresh and perfectly prepared. For our mains, we had the Santorini Chicken (my personal favorite!) and the Shrimp Mykonos, which was just as delicious. The service was impressively fast without feeling rushed, we were in and out in about an hour. Overall, an amazing experience and we highly recommend!
Vegan Restaurant
Parea Greek Taverna
· $$$$ · maitland · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
My husband, our friend, and I visited recently and were absolutely blown away by how incredible everything was! We shared all of our dishes, which made it even more fun to try a variety of flavors. We started with the Horiatiki salad, Dolmades, and the Octopus appetizer, all were fresh and perfectly prepared. For our mains, we had the Santorini Chicken (my personal favorite!) and the Shrimp Mykonos, which was just as delicious. The service was impressively fast without feeling rushed, we were in and out in about an hour. Overall, an amazing experience and we highly recommend!
Yum. Dinner at Parea Greek Taverna in Maitland. The food was Delicious! The service was excellent. Anastasia was awesome and the atmosphere was comfortable. We had two types of Hummus, Flaming Saganaki, a Greek Country Salad to start. Then came the Shrimp Mykonos - marinated Shrimp sauteed with some Pankos for Crispiness (Exceptional). And Grilled Lamb Chops that were well-seasoned and cooked perfectly. We will be back again soon.
Yum. Dinner at Parea Greek Taverna in Maitland. The food was Delicious! The service was excellent. Anastasia was awesome and the atmosphere was comfortable. We had two types of Hummus, Flaming Saganaki, a Greek Country Salad to start. Then came the Shrimp Mykonos - marinated Shrimp sauteed with some Pankos for Crispiness (Exceptional). And Grilled Lamb Chops that were well-seasoned and cooked perfectly. We will be back again soon.
We were a group of three people and had dinner at Parea yesterday. First of all, the ambiance was welcoming and cozy. Abigale was super nice, and she helped us decide what to order and checked on us several times. The food was good, too. We ordered the Mezze plate, grilled octopus and Soanakopita(spinach feta baked in phyllo dough). Spinakopita was really good and the octopus was great. We found the Mezze dips were a bit runny and a little bit salty. For entree, we shared lamb chops, moussaka and the prawns with orzo in tomato sauce. All of them were delicious, especially the prawns with orzo. For dessert, we shared loukoumades. Highly recommend.