The atmosphere was relaxed and welcoming, the pork and shrimp wantons were extremely delicious and flavorful, every meat in the combo fried rice was made excellent!!! Definitely recommend and will definitely return from here on out!!! Great portion sizes definitely get your moneys worth!
Vegan Restaurant
Pho With Us Kyle
· $$$$ · kyle · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
The atmosphere was relaxed and welcoming, the pork and shrimp wantons were extremely delicious and flavorful, every meat in the combo fried rice was made excellent!!! Definitely recommend and will definitely return from here on out!!! Great portion sizes definitely get your moneys worth!
The better Pho place in town! 4.5 on food and drinks! They use quality ingredients on their drinks and food. Love that they use the higher quality imported Asian products such as their Thai Tea bags, Alcohol and so much more! The people complaining about the prices probably like going to Panda Express. Love the art and how clean the restaurant is :) Support a local business and Pho with them!
The better Pho place in town! 4.5 on food and drinks! They use quality ingredients on their drinks and food. Love that they use the higher quality imported Asian products such as their Thai Tea bags, Alcohol and so much more! The people complaining about the prices probably like going to Panda Express. Love the art and how clean the restaurant is :) Support a local business and Pho with them!
Returned just the other day, started with pork belly bao, end with a lucious coco mousse layer cake topped with two scoops of tea ice cream. So fitting, so worth the wait. Note: there were other dishes in between: eggplant, rice + pork belly pho and spicy crawfish pho (limited) bit total scrumptiousness Totally scrumptiousness- the pho is light, yet hardy. More than enough for two + leftovers. The short rib and shaved ribeye literally melt in your mouth. Start with Vietnamese egg rolls wrapped in rice paper, lightly fried, then in lettuce leaves with pickled veggies, cilantro, and cucumber. The sautéed eggplant is also devine as a starter.