Plan ahead a make a reservation or you’ll be turn away. We tried to visit a year ago while in the area and learned that lesson. The food was phenomenal, not a single item left us disappointed. The cocktail menu is a little underwhelming. If you like margaritas, you may want to order a different drink as their margarita was very sweet. For the price point, the atmosphere is lacking. Our server was great and attentive. Checking in with the hostess and getting sat was a little chaotic considering we had a reservation. We’ll absolutely be back and add this to our list of must visit while in Southern Utah.
Vegan Restaurant
Pig's Ear American Bistro
· $$$$ · hurricane · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Plan ahead a make a reservation or you’ll be turn away. We tried to visit a year ago while in the area and learned that lesson. The food was phenomenal, not a single item left us disappointed. The cocktail menu is a little underwhelming. If you like margaritas, you may want to order a different drink as their margarita was very sweet. For the price point, the atmosphere is lacking. Our server was great and attentive. Checking in with the hostess and getting sat was a little chaotic considering we had a reservation. We’ll absolutely be back and add this to our list of must visit while in Southern Utah.
Wow, this place was delicious!! From the first appetizer of portobello mushroom fries, we were absolutely blown away (GET the mushroom fries, even if you don’t like mushrooms). I got the prawn plate, which was delicious, and my brother got the salmon which was incredible. It’s not just good food—the seasoning was unreal. The pork chops were good, though the highlight of that dish was the cooked apples. The location is a little lackluster, but the interior is nice and the service was wonderful.
Wow, this place was delicious!! From the first appetizer of portobello mushroom fries, we were absolutely blown away (GET the mushroom fries, even if you don’t like mushrooms). I got the prawn plate, which was delicious, and my brother got the salmon which was incredible. It’s not just good food—the seasoning was unreal. The pork chops were good, though the highlight of that dish was the cooked apples. The location is a little lackluster, but the interior is nice and the service was wonderful.
Zion pepes here me out. Hip atmosphere, amazing yummy food. Great service. This places hits 👌 👏 🙌. Super close to the Zion hot springs and National Park. Don't hesitate to come. I had the Superbowl with chicken it was the bomb. Hubs had ribs soooo good. The key lime pie is exquisite. Get it yall its worth it.