I’m so glad I found Plantiful in South Lake Union! As someone always on the lookout for delicious vegan spots, this place seriously blew me away. I tried the vegan Banh Mi burger, and it was incredible—flavorful, satisfying, and so thoughtfully crafted. You can tell they care about quality ingredients and creativity in their dishes. I also grabbed one of their smoothies, and wow—super fresh, not overly sweet, and the perfect complement to the meal. The atmosphere is bright and welcoming, and the staff were genuinely kind and helpful. If you’re vegan, plant-curious, or just looking for something fresh and nourishing, you need to try this place. Definitely a new favorite in Seattle!
Plantiful SLU
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I’m so glad I found Plantiful in South Lake Union! As someone always on the lookout for delicious vegan spots, this place seriously blew me away. I tried the vegan Banh Mi burger, and it was incredible—flavorful, satisfying, and so thoughtfully crafted. You can tell they care about quality ingredients and creativity in their dishes. I also grabbed one of their smoothies, and wow—super fresh, not overly sweet, and the perfect complement to the meal. The atmosphere is bright and welcoming, and the staff were genuinely kind and helpful. If you’re vegan, plant-curious, or just looking for something fresh and nourishing, you need to try this place. Definitely a new favorite in Seattle!
Prices in menu don't match what you actually pay. You also really shouldn't be a place that'd asks for a tip when I order from a kiosk and I've gotta get my own napkins and condiments Edit;l: To your response. On the little rectangular menus by the kiosk it listed the Napa burger as 15$. When I ordered it on your kiosk it was 16$. I asked the employee about this and they said that the prices had recently changed. If you're not going to update the physical menus, at least put a note somewhere that prices have changed. And to the tipping and service. I ordered ketchup on the kiosk and when I asked for it, the employee pointed me to a cart in the corner. They didn't bring out the aioli we ordered either. The only thing your employee did was bring out food. They were not "involved". Sorry dude. They were friendly and all. But I pay for the food and tip for above and beyond. If you're going to have that option you should train your employees in customer service.
Prices in menu don't match what you actually pay. You also really shouldn't be a place that'd asks for a tip when I order from a kiosk and I've gotta get my own napkins and condiments Edit;l: To your response. On the little rectangular menus by the kiosk it listed the Napa burger as 15$. When I ordered it on your kiosk it was 16$. I asked the employee about this and they said that the prices had recently changed. If you're not going to update the physical menus, at least put a note somewhere that prices have changed. And to the tipping and service. I ordered ketchup on the kiosk and when I asked for it, the employee pointed me to a cart in the corner. They didn't bring out the aioli we ordered either. The only thing your employee did was bring out food. They were not "involved". Sorry dude. They were friendly and all. But I pay for the food and tip for above and beyond. If you're going to have that option you should train your employees in customer service.
Easy 5/5 recommend! I love a plant based menu establishment. The banh mi “burger” didn’t disappoint. The blueberry bliss smoothie was also very good. Much closer to tasting like a smoothie you’d make at home with natural and healthy ingredients instead of a chain smoothie place. It’s on the pricier side but all the ingredients were fresh and delicious, so worth it for me.