Poseidon Sushi & Hibachi Portland Texas

Loved the atmosphere. Full bar, great food great service will definitely be returning. The restaurant was clean and everything was available on the menu.

Absolutely love this place. Been in town two days and have eaten here 3 times. Easily the best spicy garlic edamame I have ever had. Huge selection. Super fresh sashimi. Ordered everything. Gyoza was good. Yokozuna roll was life changing. The garlic alone on the edamame has to require a team of people prepping it daily. Very good service. Tons of selection for people who don't like sashimi. My yellow tail and unagi was super fresh. The soft shell crab was top notch. Shumai was very good. The decor and layout of the restaurant allows for tables, eating at the bar, or a bar in front of the sushi chefs. Highly recommend trying this is you love good food.

First time eating here had great food the service was a little lack and empty plates in the way for main meals but food was delightful, drinks were hard come by could have used refills, and ladies would have liked more Beverages. The Xmas sushi was amazing well worth it a must try. The steak was over done but that's due to how they cook and serve it, I would have had it cooked on all sides then cut and put on plate but they cook then cut then cook more which makes the med rare more a med well other Hitachi places do it the way i suggested but too there own. The sauces are delightful and the cook put on a good show. Would definitely return for the sushi unsure if we would do the Hibachi show again.

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