This Ramen Nagi location is on the top floor of the Westfield Century City mall. People come here just for tonkotsu ramen. It's that good. They also have a special ramen at each location called "limited king". I think they might have had beef here before! Service is great. There is usually a line outside, and a waiter will come up to you to explain the menu. This is really helpful, especially if it's your first time. The order sheet is nice because you can customize the ramen to your liking. I personally like light salt and thin noodles. Those peppery bean sprouts side dishes on each table are so good. Pro tip: you can ask the server for more if it runs out! Parking at the mall is not free.
Ramen Nagi
Excerpts
This Ramen Nagi location is on the top floor of the Westfield Century City mall. People come here just for tonkotsu ramen. It's that good. They also have a special ramen at each location called "limited king". I think they might have had beef here before! Service is great. There is usually a line outside, and a waiter will come up to you to explain the menu. This is really helpful, especially if it's your first time. The order sheet is nice because you can customize the ramen to your liking. I personally like light salt and thin noodles. Those peppery bean sprouts side dishes on each table are so good. Pro tip: you can ask the server for more if it runs out! Parking at the mall is not free.
I visited Ramen Nagi and ordered the Original King (Tonkotsu) with mushroom, cabbage, egg, and chashu. The ramen was fine, noodle texture was good but the taste was honestly just mediocre at best. It didn’t wow me, especially after seeing such a long line outside. I was probably expecting more. The service was mixed. The host was friendly and welcoming, but the waiter seemed overwhelmed and made us feel rushed. I get that the space is tight and they’re busy, but I still want to enjoy my meal (especially when it was extremely hot) without feeling pushed out. Overall, it wasn’t a bad experience, just not memorable. I’m not sure I’d come back, it didn’t feel worth the wait.
I visited Ramen Nagi and ordered the Original King (Tonkotsu) with mushroom, cabbage, egg, and chashu. The ramen was fine, noodle texture was good but the taste was honestly just mediocre at best. It didn’t wow me, especially after seeing such a long line outside. I was probably expecting more. The service was mixed. The host was friendly and welcoming, but the waiter seemed overwhelmed and made us feel rushed. I get that the space is tight and they’re busy, but I still want to enjoy my meal (especially when it was extremely hot) without feeling pushed out. Overall, it wasn’t a bad experience, just not memorable. I’m not sure I’d come back, it didn’t feel worth the wait.
Finally tried Ramen Nagi and went with the basil broth (no pork) — so good. It was flavorful, fresh, and not too heavy. I love how customizable everything is, especially the spice level and noodle firmness. The noodles had the perfect bite. Definitely coming back when the ramen craving hits.