Visiting from California on Soul Food Sunday. The food was great, the vibe was nice; the service was great. There was seating which I did not expect. “the roast beef was good. it melts in your mouth! i might have to come back just for that.” - my auntie. The cream of corn was nice, creamy and sweet. A few of us found the macaroni and roast a bit too salty. I wasn’t a fan of the greens. The ratings are the average from a party of 9. It was busy around when they opened. i think we waited around 30 minutes.
Vegan Restaurant
Refined
· $$$$ · helena · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Visiting from California on Soul Food Sunday. The food was great, the vibe was nice; the service was great. There was seating which I did not expect. “the roast beef was good. it melts in your mouth! i might have to come back just for that.” - my auntie. The cream of corn was nice, creamy and sweet. A few of us found the macaroni and roast a bit too salty. I wasn’t a fan of the greens. The ratings are the average from a party of 9. It was busy around when they opened. i think we waited around 30 minutes.
✨Excellent food here. Every bite is heavenly!🔥 Enjoyed the blackened salmon and mash from the summer menu.🐟 The catfish poboy was delicious. A city gem. Worth the visit. Will return to try seasonal menus.❤️ FOLLOW FOR VIDEO REVIEWS @GHSTLENS 📸 TIKTOK | INSTAGRAM | YOUTUBE
✨Excellent food here. Every bite is heavenly!🔥 Enjoyed the blackened salmon and mash from the summer menu.🐟 The catfish poboy was delicious. A city gem. Worth the visit. Will return to try seasonal menus.❤️ FOLLOW FOR VIDEO REVIEWS @GHSTLENS 📸 TIKTOK | INSTAGRAM | YOUTUBE
Excellent! Full disclosure, I had a little dental work done today so I could not fully enjoy my meal but I know from experience that it reheats well. I won't tell you how far I drove just to get Refined 2Go but those brussel sprouts stay on my mind, and are worth the occasional trip across town. I mean, brussel sprouts are not even my favorite vegetable. In addition to the brussel sprouts salad, I had the blackened chicken Alfredo with broccoli instead of the spinach, and I let the chef talk me into the fried apple pie which wasn't that hard of a sale. 😀 The pie was the only thing I could eat all of tonight (it was so good-- tasty and light), but I did eat enough of the rest of my food to know I am going to be so happy tomorrow at lunch time and dinner! After three visits, I am a fan of this place. I like the concept, elevated cuisine that you can take to go, or eat in; there's a small dining area. The people are super nice. Pleasant customer service. I had an issue on my last visit a few months ago. I called back to let them know and they sincerely apologized. That is huge for me. People don't always get it right but when you mess up, an apology goes a long way. I appreciate that listen to feedback to improve. Okay, back to the brussel sprouts salad 😅, it's literally so good that I can eat it without the bacon jam vinaigrette but that stuff takes it to a whole other level. It's honestly a meal but itself. I ate the pie before I could snap the pic. 😀 No complaints. Just try them! Thank you to the Chef and your team!