We absolutely love Indian food so after hearing how delicious the food is at Sanja Chula, we had to give it a try. The staff are so kind and welcoming. A special thank you to Sashi and Yash for going above and beyond to ensure we had a wonderful experience. 💖 We ordered goat curry, chicken curry, samosas and butter naan. The portions were great and everything was fresh, perfectly seasoned and flavorful. Definitely our new go-to spot! 🤩
Vegan Restaurant
Sanja Chula
· $$$$ · carteret · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
We absolutely love Indian food so after hearing how delicious the food is at Sanja Chula, we had to give it a try. The staff are so kind and welcoming. A special thank you to Sashi and Yash for going above and beyond to ensure we had a wonderful experience. 💖 We ordered goat curry, chicken curry, samosas and butter naan. The portions were great and everything was fresh, perfectly seasoned and flavorful. Definitely our new go-to spot! 🤩
Guys this place is so amazing. The food is so delicious and delectable. The chili paneer my favorite. Alongside that the butter chicken is outstanding, the creaminess just melt. And the homemade tandoori naan so beyond soft and the outside crispy. Everyone should go it’s so good.
Guys this place is so amazing. The food is so delicious and delectable. The chili paneer my favorite. Alongside that the butter chicken is outstanding, the creaminess just melt. And the homemade tandoori naan so beyond soft and the outside crispy. Everyone should go it’s so good.
I recently ordered takeout from Sanja Chula, and I have to say, it was an absolute delight! From the moment I opened the containers, the aroma of exotic spices filled the air, promising a culinary adventure. I started with the samosas, which were perfectly crispy on the outside and filled with a savory mixture of potatoes and peas. The accompanying tamarind chutney added a sweet and tangy kick that complemented the dish perfectly. For my main course, I opted for the butter chicken, and it did not disappoint. The chicken was tender and succulent, bathed in a rich and creamy tomato-based sauce that was simply divine. The garlic naan was soft and pillowy, perfect for soaking up every last drop of the flavorful sauce. Overall, my takeout experience from Sanja Chula was exceptional. The food was delicious, the portions were generous, and the service was prompt and courteous. If you're craving authentic Indian cuisine, I highly recommend giving them a try. You won't be disappointed!