Been here many times. My absolute favorite dish is the Catfish Eggplant! It's amazing and a real standout. For appetizers, the mung bean croquette is a good option. The endive cups are a hit or miss with different people. There's a lot of options so everyone can find something they like. The misses for us are the Pad Thai (mung bean thread version) and the coconut sticky rice with mango dessert. Bonus, they have a small parking lot so that is very convenient.
Vegan Restaurant
Satdha, Plant Based Thai Kitchen
· $$$$ · santaMonica · Strict-vegan verified
Fully vegan
AI-summarized · 0 reviews
The standout dishes at this Thai restaurant are the Catfish Eggplant, a real standout, and the mung bean croquette, a good option for appetizers. The endive cups are a hit or miss, but the warm atmosphere and welcoming service make the experience even better.
Be prepared for a wait, as this restaurant is a popular spot. Reservations are recommended, and parking can be a challenge. The hours of operation are standard, but it's worth noting that the Pad Thai (mung bean thread version) and the Beet Dyed Noodles are not to everyone's taste.
Synthesized from 5 reviews · @cf/meta/llama-3.1-8b-instruct
Excerpts
Been here many times. My absolute favorite dish is the Catfish Eggplant! It's amazing and a real standout. For appetizers, the mung bean croquette is a good option. The endive cups are a hit or miss with different people. There's a lot of options so everyone can find something they like. The misses for us are the Pad Thai (mung bean thread version) and the coconut sticky rice with mango dessert. Bonus, they have a small parking lot so that is very convenient.
The Thai dishes here are both flavorful and distinct, and the warm atmosphere makes the experience even better. The endive cups were outstanding, and the mung bean pad Thai was packed with amazing taste. Such a welcoming place with food that truly stands out. I will definitely be returning.
The Thai dishes here are both flavorful and distinct, and the warm atmosphere makes the experience even better. The endive cups were outstanding, and the mung bean pad Thai was packed with amazing taste. Such a welcoming place with food that truly stands out. I will definitely be returning.
Amazing Thai vegetarian food in a modern, relaxed setting. My friend and I first split the Snap Pea Thai Salad. It was delicious. Everything was delicious! I then had the Beet Dyed Noodles. I consider Thai food to be spicy, however this dish was not spicy yet had a great flavor. The taste of beet was subdued and the presentation. My friend had what the server said was the newest dish on the menu, which is the Souther Fried Thai "Chicken." It was made with Chicken of the Forest Mushroom. OMG! After trying that I really wish I had selected that dish! Amazing!