Fantastic food and great customer service. The fried chicken and the beef are excellent options for the rice bowls. Definitely coming back for that ramen next time! Edit: I went back the next day for the signature ramen. Omg, it was the best ramen I've had in NYC. The broth and noodles, delicious. The chashu was heavenly. I've studied abroad in Japan for a year and this was the first time in over a decade since I've had chashu this good and authentic.
Senshi Ramen
Excerpts
Fantastic food and great customer service. The fried chicken and the beef are excellent options for the rice bowls. Definitely coming back for that ramen next time! Edit: I went back the next day for the signature ramen. Omg, it was the best ramen I've had in NYC. The broth and noodles, delicious. The chashu was heavenly. I've studied abroad in Japan for a year and this was the first time in over a decade since I've had chashu this good and authentic.
Fantastic food and great customer service. The fried chicken and the beef are excellent options for the rice bowls. Definitely coming back for that ramen next time! Edit: I went back the next day for the signature ramen. Omg, it was the best ramen I've had in NYC. The broth and noodles, delicious. The chashu was heavenly. I've studied abroad in Japan for a year and this was the first time in over a decade since I've had chashu this good and authentic.
Senshi Ramen is a true gem for ramen lovers—the moment the bowl arrives, you can tell it’s something special. The broth is incredibly rich and layered with depth, capturing that slow-simmered authenticity you’d expect from a ramen shop in Japan. Every sip feels comforting yet bold, with flavors that balance perfectly between savory, umami, and a touch of sweetness. The noodles soak up the broth beautifully, making each bite as satisfying as the last. Honestly, Senshi Ramen doesn’t just compare to Japanese ramen—it holds its own, delivering a taste experience that feels like it was brought straight from Tokyo.
Senshi Ramen is a true gem for ramen lovers—the moment the bowl arrives, you can tell it’s something special. The broth is incredibly rich and layered with depth, capturing that slow-simmered authenticity you’d expect from a ramen shop in Japan. Every sip feels comforting yet bold, with flavors that balance perfectly between savory, umami, and a touch of sweetness. The noodles soak up the broth beautifully, making each bite as satisfying as the last. Honestly, Senshi Ramen doesn’t just compare to Japanese ramen—it holds its own, delivering a taste experience that feels like it was brought straight from Tokyo.