I went to Summit Restaurant with my family and a friend, and it honestly felt like the right choice from the moment we walked in. The atmosphere is calm, quiet, and welcoming — the kind of place where you can actually enjoy a meal and conversation without distractions. The food was flavorful, fresh, and clearly made with care, which really set the tone for a great night. What really made the experience stand out was our waiter, Matt. He carried himself with true professionalism but also had that genuine kindness that makes you feel looked after rather than just served. He was attentive without hovering, and his timing and approach made everything smooth and enjoyable. Service like that is rare these days, and it left a strong impression. Summit has that combination of good food, a comfortable setting, and service that makes you want to come back again.
Summit Restaurant
Excerpts
I went to Summit Restaurant with my family and a friend, and it honestly felt like the right choice from the moment we walked in. The atmosphere is calm, quiet, and welcoming — the kind of place where you can actually enjoy a meal and conversation without distractions. The food was flavorful, fresh, and clearly made with care, which really set the tone for a great night. What really made the experience stand out was our waiter, Matt. He carried himself with true professionalism but also had that genuine kindness that makes you feel looked after rather than just served. He was attentive without hovering, and his timing and approach made everything smooth and enjoyable. Service like that is rare these days, and it left a strong impression. Summit has that combination of good food, a comfortable setting, and service that makes you want to come back again.
Our server was Abdala (forgive me if I spelled that incorrectly!), and he was amazing. Very attentive and timed our meal perfectly. The atmosphere was very calm and pleasant. As for the food, we really liked it! The baked brie was a little underdone, the caesar salads were amazing, and our entrees were very good. We thought it was very interesting how the dishes had a specific signature that they did very well. We overall really enjoyed the restaurant and loved our server! :)
Our server was Abdala (forgive me if I spelled that incorrectly!), and he was amazing. Very attentive and timed our meal perfectly. The atmosphere was very calm and pleasant. As for the food, we really liked it! The baked brie was a little underdone, the caesar salads were amazing, and our entrees were very good. We thought it was very interesting how the dishes had a specific signature that they did very well. We overall really enjoyed the restaurant and loved our server! :)
This place feels like it’s on the way out. It took over an hour to get the food. We weren’t brought menus. We ordered a medium steak and it came out well done. Portion sizes were very small for both appetizer and entree. Food quality was cheap. It just feels like a place that used to be good but is now slowly dying