Visiting from MI. What drew me here was the pint sized mason jars for glasses. My server, Katie, was great. Super personality, always checking to see if I needed anything. The food quality was amazing. Apparently I hit a special “ham off the bone”. Overall taking everything into consideration, except my broken yoke, not, price, value, quality, service. SUPER. Will be back again when time allows. Highly recommend them.
Vegan Restaurant
Tate's Place
· $$$$ · portage · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Visiting from MI. What drew me here was the pint sized mason jars for glasses. My server, Katie, was great. Super personality, always checking to see if I needed anything. The food quality was amazing. Apparently I hit a special “ham off the bone”. Overall taking everything into consideration, except my broken yoke, not, price, value, quality, service. SUPER. Will be back again when time allows. Highly recommend them.
Really good food. Perfect for right off the trail. 🚴🏻♀️🚴🏻♀️ I see why it’s so busy all the time. Buffalo tenderloin was really good!
Really good food. Perfect for right off the trail. 🚴🏻♀️🚴🏻♀️ I see why it’s so busy all the time. Buffalo tenderloin was really good!
Great place to eat. Had breakfast one week it was great food. Had lunch the next time it was even better. Prices are the best I've seen in a long time. Also remember to tip your server. Also I've never been to place where food comes out quickly,even when they are packed.