One of my favorite Thai places anywhere. The food is delicious and authentic. There are so many great dishes but I always order the Noi Special, extra spicy! If you don’t like spice, the banker’s special is also a solid option! 10/10 recommend!
Vegan Restaurant
Thai City
· $$$$ · clovis · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
One of my favorite Thai places anywhere. The food is delicious and authentic. There are so many great dishes but I always order the Noi Special, extra spicy! If you don’t like spice, the banker’s special is also a solid option! 10/10 recommend!
Wait staff is super nice and knowledgeable. When they didn’t know if the spring rolls had egg, they asked the kitchen and I could hear the lady reading the wrapper packaging to him. That made me feel better about eating here with my food allergies. The waiter brought us every sauce they had. Since they serve Thai, Chinese and Vietnamese food, it was everything. Their homemade chili vinegar was quite good. I got the angel hair pasta from the Thai menu. The waiter didn’t ask for what spice level and it came pretty bland but the chili vinegar and lite soy sauce made it better. It’s pretty Americanized but the meat was tasty and the veggies were cooked perfectly. My boyfriend got the chicken pho. The broth was a little sweet for me but he liked it. It had a good basil flavor. Overall, it’s Americanized Asian food but we’d stop again if we come this way again on the service alone.
Wait staff is super nice and knowledgeable. When they didn’t know if the spring rolls had egg, they asked the kitchen and I could hear the lady reading the wrapper packaging to him. That made me feel better about eating here with my food allergies. The waiter brought us every sauce they had. Since they serve Thai, Chinese and Vietnamese food, it was everything. Their homemade chili vinegar was quite good. I got the angel hair pasta from the Thai menu. The waiter didn’t ask for what spice level and it came pretty bland but the chili vinegar and lite soy sauce made it better. It’s pretty Americanized but the meat was tasty and the veggies were cooked perfectly. My boyfriend got the chicken pho. The broth was a little sweet for me but he liked it. It had a good basil flavor. Overall, it’s Americanized Asian food but we’d stop again if we come this way again on the service alone.
My wife and I did enjoy the food, but the atmosphere needed something more than just silence throughout the restaurant. The service was really great, as I said that the food quality was good. The reason that I say it's good because they needed to dress up the plate and or give it a bit more flavor to the fried rice. It seems that it was regular rice cooked with soy sauce and a dash of teriyaki. There was no other ingredients that would normally is found in fried rice to make the taste different than just rice. I had the broccoli beef, my wife had the pineapple beef. The egg rolls were very tasty especially with soy sauce or s&s sauce. Our waitstaff was right on point. Next time a different plate will be ordered and see if there is a difference in taste, presentation, or ingredients for the flavor. I do recommend this place for good Asian cuisine.