Nice place, "classier" than the one in Palm Harbor, yet very much casual. Food was good and the service was great ... then again, we were the only ones there. Oh, and they have beer and wine (and mocktails).
The Green Table Trinity Wild & Rooted
Excerpts
Nice place, "classier" than the one in Palm Harbor, yet very much casual. Food was good and the service was great ... then again, we were the only ones there. Oh, and they have beer and wine (and mocktails).
I was looking forward to coming here because we love the one in Palm Harbor. Started with whipped feta, delicious, then came salad (a bit too fast but ok), very fresh and delicious. I ordered the chik’n piccata with smashed potatoes and green beans. Flavors were good but the potatoes and beans were cold and the chik’n room temperature. I’ll come back but will stick to starters until the chef learns to use a thermometer. I’m a little worried of bacteria on the pre-prepped food like sides. I’d give them a little slack if it was busy but there were only 4 customers including us.
I was looking forward to coming here because we love the one in Palm Harbor. Started with whipped feta, delicious, then came salad (a bit too fast but ok), very fresh and delicious. I ordered the chik’n piccata with smashed potatoes and green beans. Flavors were good but the potatoes and beans were cold and the chik’n room temperature. I’ll come back but will stick to starters until the chef learns to use a thermometer. I’m a little worried of bacteria on the pre-prepped food like sides. I’d give them a little slack if it was busy but there were only 4 customers including us.
Went with a friend and tried their lunch menu. So many flavor options and everything looked and tasted great. We each split a sandwich meal and our appetizer was the vegan buffalo shrimp. Everything was delicious and I still have a hapily full belly three hours later. Had a peek at their dinner menu and stoked to try their meal options for dinner. 6 stars out of 5