Wonderful place for a good meal. Portions are decent for the price. Certainly a place you want to go for a alcoholic beverage. There are 50 beers on tap. Yes 50! The food is great too. Many options with a little Asian fusion with some items. No credit card surcharge. Dining area is a little dark. Bar area is even darker. Still a nice looking interior. You can get merchinese and cans of beer to go. Fun menu.
Vegan Restaurant
The Griffon Gastropub
· $$$$ · cityOfNiagaraFalls · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Wonderful place for a good meal. Portions are decent for the price. Certainly a place you want to go for a alcoholic beverage. There are 50 beers on tap. Yes 50! The food is great too. Many options with a little Asian fusion with some items. No credit card surcharge. Dining area is a little dark. Bar area is even darker. Still a nice looking interior. You can get merchinese and cans of beer to go. Fun menu.
First time visiting this restaurant and it was a good experience. The waitress was extremely helpful with menu options and providing info so we could make choices we wanted. The food was delicious and served as promised. We liked the tall seats because of the added privacy at our table.
First time visiting this restaurant and it was a good experience. The waitress was extremely helpful with menu options and providing info so we could make choices we wanted. The food was delicious and served as promised. We liked the tall seats because of the added privacy at our table.
My husband and I are in town for our Anniversary from Florida and went to Griffons based on their amazing reviews! It didn’t disappoint! The vibe is really cool and cozy. We had the crab and pretzel appetizer which sounds different but was amazing, it was like pretzel bites smothered in crab dip, and then we split a Beef on Weck, which was also amazing, we’ve never had one. We had mentioned it was our anniversary and our waitress Kelsey (also amazing) surprised us with a dessert, which was fried dough drizzled in maple butter, raspberry, vanilla and chocolate sauce. The whole experience was perfect. We’ll probably go back again before we leave.