Thyme & Tonic

Our friend’s birthday Brunch this Sunday (3/16) was beyond what any of us expected! We had such an amazing experience from the food, (brisket hash, steak burger, chicken poppers and more) being all delicious, to the strong and tasty drinks! We had passion fruit margaritas the whole time and Sangria which was Perfection. The best part was Alan, the owner, coming over to check in and joking with us, making us feel very welcomed and special. Our server Junior was attentive and friendly smiling the whole time, putting up with all 9 of us Locas. We will definitely be back!

Our friend’s birthday Brunch this Sunday (3/16) was beyond what any of us expected! We had such an amazing experience from the food, (brisket hash, steak burger, chicken poppers and more) being all delicious, to the strong and tasty drinks! We had passion fruit margaritas the whole time and Sangria which was Perfection. The best part was Alan, the owner, coming over to check in and joking with us, making us feel very welcomed and special. Our server Junior was attentive and friendly smiling the whole time, putting up with all 9 of us Locas. We will definitely be back!

Had a reservation for two and arrived early. The host was kind enough to sit us early. The ambiance was modern and nicely lit. My friend was impressed with the fact that they had Raspberry Margaritas, not many places offer this so a plus! He loved the Margarita and felt it was worth breaking his diet lol We ordered our own starters. I got the guacamole, pumpkin seeds with plantain chips and he got the Ribeye Skewers. The plantain chips were warm and the guac was simple (no onion, tomatoes), which I appreciated and it was still good. I didn’t try the Ribeye skewer but my friend certainly enjoyed it. They gave a good amount of guac. Since my friend didn’t have any I had some to eat with my main which I loved. I ordered the duck with green beans and Yuca. I was impressed with the cherry sauce and the duck. The Yuca was cold and I’m not sure if it was supposed to be, at first it was off putting but it was still good as I mixed it with the duck. I had a side of Salt & Vinegar Onion rings and they came out hot and fresh, loved that for me. The chipotle aioli was good too but I can’t handle any type of spice lol so I put the leftover guac on the onion rings and mixed it with my duck. My taste buds were having a party. My friend enjoyed their Chicken parm and scarfed it down in minutes. The owner (from what it seemed) was very kind and made sure to check in on us every now and then. When we left he was kind enough to give us free Saratoga water for our travels from their sister bakery Modern Bread and Bagel. I will definitely be coming back to this place as someone who has gluten sensitivity.

Had a reservation for two and arrived early. The host was kind enough to sit us early. The ambiance was modern and nicely lit. My friend was impressed with the fact that they had Raspberry Margaritas, not many places offer this so a plus! He loved the Margarita and felt it was worth breaking his diet lol We ordered our own starters. I got the guacamole, pumpkin seeds with plantain chips and he got the Ribeye Skewers. The plantain chips were warm and the guac was simple (no onion, tomatoes), which I appreciated and it was still good. I didn’t try the Ribeye skewer but my friend certainly enjoyed it. They gave a good amount of guac. Since my friend didn’t have any I had some to eat with my main which I loved. I ordered the duck with green beans and Yuca. I was impressed with the cherry sauce and the duck. The Yuca was cold and I’m not sure if it was supposed to be, at first it was off putting but it was still good as I mixed it with the duck. I had a side of Salt & Vinegar Onion rings and they came out hot and fresh, loved that for me. The chipotle aioli was good too but I can’t handle any type of spice lol so I put the leftover guac on the onion rings and mixed it with my duck. My taste buds were having a party. My friend enjoyed their Chicken parm and scarfed it down in minutes. The owner (from what it seemed) was very kind and made sure to check in on us every now and then. When we left he was kind enough to give us free Saratoga water for our travels from their sister bakery Modern Bread and Bagel. I will definitely be coming back to this place as someone who has gluten sensitivity.

Fresh, delicious, and full of flavor! The highlight of the night was bartender Yohan, who made us feel so welcome. The Passion Fruit Margarita was perfection — tropical, balanced, and unforgettable. Big shoutout to the kitchen — the food was absolutely awesome! Highly recommend!